"Both my husband and I were thrilled with our choices. We needed gluten-free options, and their gluten-free menu is quite impressive. I ordered gluten-free pasta with spicy marinara, while my husband opted for gluten-free pasta with a lemon cream sauce that included artichokes, chicken, olives, spinach, and more. Both meals were absolutely fantastic, and the portion sizes were very generous — we probably could have shared just one dish. In fact, we couldn't even decide which one we liked more!
Gluten-free noodles often lack good texture, but these were exceptional. We've been talking all day about the delicious lunch we had, and we can't wait to come back! For those with dietary restrictions, they offer a wide selection of gluten-free options, including desserts!"
