"The food we ordered was absolutely delicious! We had chicken Francese, chicken sautéed with artichokes and sun-dried tomatoes, stuffed artichokes, seafood salad, cucumber salad, portobello mushrooms sautéed with balsamic vinegar, and fresh burgers filled with cheddar, parsley, and onion. We also tried the imported Mortadella with pistachios and some other cold cuts. The food was so incredible that I would definitely travel all the way from the North Shore just to order the same dishes we enjoyed today! It was scrumptious—everyone was literally licking their fingers!
Additionally, the staff was exceptionally friendly and kind, even though they were in the process of closing up. They never rushed us at all! I also noticed something heartwarming while we were there. It was a Sunday afternoon, well past closing time, and they apparently forgot to lock the doors and put the closed sign up. A woman walked in wanting to order some meats, and instead of turning her away, the owners, Anthony and Bobby, stopped what they were doing and asked, “What can we get you, ma’am?” She was thrilled that they were still willing to serve her half an hour after their scheduled closing time of 4 pm! This speaks volumes to me as a customer, and I felt compelled to share my excellent experience with others who might be considering ordering or catering from this establishment!"
