"The original American experience. Simple, dedicated, family owned business. Generation after generation this place evolves slowly keeping a taste of the old good days without being out of touch. The service is extremely kind and personal yet it hashigh standard. Is the place expensive? It is meant to be a high end restaurant and it is. The price is in accordance to theexperience, location and quality of the food and service. The food is fantastic everything is a classic yet it is original tothe restaurant. Big shout out for the appetizer the delicately perfectly Shrimp and fried calamari or the surprising CajunChicken which is probably not the most accurate you'd get in New Orleans but it is original and well executed. The ribs arefell off the bones and covered in thick barbecue sauce as they should. Yes, nothing is extraordinary but you are assured of agreat food experience for something at the end not over estimated."
