"August 18th, 2023, we had lunch at Presst. I had the Shorty Sandwich: Rosemary olive oil toasted, in-house made bread, braised shredded roast beef, caramelized onion jam, jack cheese. Wow! It was good beyond expectation for me. Plus, the potato salad was also a notch or two beyond good.My wife really loved her portabello mushroom pressed sandwich: Rosemary olive oil, herb roasted mushrooms, red peppers, pickled onion, baby spinach and hummus on the side. Again, on homemade bread which was delicious.We both loved their homemade cookies. Presst is a special place. It is a little tucked out of sight, easy to drive by. Don't fail to find it."