Grilled chicken, fresh basil pesto, sun-dried tomatoes, and melted mozzarella on artisan bread.
Cakes • Seafood • Italian • Bar-lounge
"My appreciation for this place keeps growing. Their Bolognese was about the best I've had. Service is great. Their breaded chicken and veal cutlets are available several ways and are excellent. Parking: Park on Main St if not too busy or swing around to the lot behind off North St. The entrance is in the back. There is a path from main to the back. Service: Dine in"
Cheese • Coffee • Catering • Sandwiches
"I 've passed this place at least a dozen times while in Hell 's Kitchen and had always wanted to go in. Before seeing a movie the other weekend a friend placed me in charge of finding a happy hour. The bar I picked next door was packed to the gills and then we saw a street sign that said $5 beers/wine. Sold. The name of the place confused me. The sign on their shop says in big letters Beer Cheese . So that 's what I figured was the name of the place but it 's really Vintner Wine Market . Small selection of house wines and beers on tap for $5 but they also have plenty of bottles for a $2 corking fee. Kind of average priced out. Nothing too out of the ordinary and a really decent selection of craft beers. The one thing I didn 't like is that the people that work here really push for you to have table side service so that you have to eventually pay a higher tip plus tax. I kind of just wanted to grab a beer, pay for it and can totally bring it to the table myself yet they insist on serving you. But it was all good because my friends also wanted to eat. The selection of meats and cheeses sold here are also pretty glorious. You can take meat and cheese cuts to go as well as bottles. To keep in mind the beer here is more accurately priced than a lot of delis I find in this neighborhood that will overcharge you for **** like 'Blue Moon '. Get out of here. There is an actual dining in food menu with tons of salads, sandwiches, paninis, soups, fondue, and cheese plates, etc. The sandwiches come out ENORMOUS so my friend insisted I ate half of his. We had the signature Mozzarella sandwich with tomato, basil, greens, olive oil, and added on prosciutto. It was so fresh and the prosciutto was tastier than I 've had at sit down restaurants. My friend 's wife went with a fancy grilled cheese that was filled with brie, cheddar, manchego, basil, and tomato. She said it was too cheesy and I immediately phased into 'I have no idea who these people are ' mode. Is there truly such a thing as too much cheese?! I tried a bite. It was beyond great. She ordered a salad to make up for it and was happy. I was drunk and started eating marinated olives. I hate olives typically but these were solid. The movie Solo was slightly better than I was honestly expecting (perhaps the beer helped) and I will totally be back to this place sometime soon since I have a friend that lives down the block."
Pizza • Steak • Italian • Bloody Mary
"my important other and I went here for our jubilee dinner and everything was amazing! our server recommended only the side of bruise instead of a complete order, and they were by far enough! a lot to go around for two of us and even enough to go home. I can't even describe how amazing the steak centro was, much taste, I replaced the broccolini for green drilling, but as good as both. my more important other had the pasta and he could not stop mentioning how good the taste was and how it had tasted to make it pleasant, located in the opposite to some other ones that they can go. our server was iralee and she did great, much good help with menu and very personal. thanks centro!"
Pizza • Italian • American • North American
"During my travels through Chicago on Labor Day weekend, I stumbled upon this pizza place that was still open. I was delighted by the friendly, genuine, and kind service offered by both gentlemen who were working there. My experience was already positive, but then the pizza arrived. It was served with such warmth, tasted absolutely delicious, and was incredibly well-made. I've saved this spot to revisit in the future because I truly had a wonderful experience!"
Park • Pizza • Coffee • American
"OMG...what a wonderful experience we had. Previously my husband and I had breakfast here and it was a wonderful experience. The food was so good especially the bacon, but all the food was fresh and hot. TODAY 10-16-22 Was an even better experience. There was 20 of us and they accommodated us right away! We received excellent service!! Our waitress was WONDERFUL, she was pleasant, patient with a good sense of humor. Our food was brought out so fast and every order was cooked to our request. The manager was also a gem...she made sure to check on us and made sure everything was okay. Our plates were cleaned up promptly and EVERY SINGLE PERSON WAS SATISFIED!! It made our family get together that much more special. Thank you thank you, thank you. We maybe not all of us at one time) will return."
Park • Diners • American
Cafe • Lunch • Pizza • Italian
"We found Sandellas on a Saturday looking for a close place to the Bible Museum. They are a bit tucked away in the plaza but definitely worth the effort to bypass the food court. We had Paninis , they were delicious. The cheese was hot and stringy and the bread wasn't too thick like alot of panini places do. We speculated that the quesadillas and wraps are probably really good too and will try those next time we are there. The seating and tables were a bit odd, mismatched sizes, I would suggest they rearrange the setup so guests can eat there not go back to the food court."
Cafe • Cafés • Sandwiches • Coffee & Tea
"The service was friendly and quick. I found the donuts to be quite overpriced, but perhaps that's just how things are in San Francisco. The twisted donut I ordered seemed under-proofed or undercooked. At $3.75 for that donut, I didn't feel it was worth the price. Maybe their other flavors are better."
Pizza • Italian
Pizza • Cheese • Italian • Chicken
"We had a disappointing experience with the food from this restaurant. We ordered four pizzas, including a Margherita, and I can't believe that particular pizza was actually sold to someone. I wish I had taken a picture to show you. It had a crust with just a thin layer of sauce, barely any mozzarella, and dried-up basil. I've seen many positive reviews, so perhaps we just had a bad experience, but the pizza was really not good. On a positive note, the crust was decent, and the person who took our order over the phone was very polite."
Pizza • Cheese • Chicken • Pizzeria
"I've been a resident of the area for a while, and there was a time when the pizza here was fantastic—always fresh and perfectly made. Unfortunately, whether it was due to a change in management or just a decline in motivation, the quality has taken a noticeable downturn. I truly hope they recognize that they have one of the best locations in Somerville and the potential to be a top-notch pizzeria. As a loyal customer who has always supported them, it’s disheartening to see what feels like a loss of dedication to the establishment."
Cheese • Burgers • American • Breakfast-brunch
"This restaurant offers classic pub fare along with an excellent selection of drinks. The atmosphere attracts a more mature crowd, which is nice. Prices are reasonable, and the staff is exceptionally friendly. It's a great place for gatherings."
Cafe • Grill • Pizza • Healthy
"Everyone had a great time, including the kids. Eggplant bolognese was amazing, couldn't finish the whole bowl. Turkey BLT was very good and the kids got the chicken tenders meal and they said they were the best. We were there on a Saturday night and lots of kids were out on the field playing so after dinner while the adults chatted the kids (9 12) played outside. They also have 3 playgrounds outside the restaurant each for different age groups and it was lit up light a football field."
American • Ice Cream • Chocolate • North American
"I would rate my experience at Melt Gelato Crepe Café as a 2.5 today, but I'm open to raising it to a 3 in the future. I'm eager to try their gelato, as it always looks appealing. My recent order included two crepes: one savory and one dessert. Having enjoyed excellent crepes from the Paris Creperie in Brookline, I found this experience a bit disappointing. Both crepes were too dry, which made me regret ordering them. Additionally, my dessert crepe was incorrect; I had requested chocolate but received Nutella instead. On a positive note, the portion sizes were generous and the temperature was just right. However, I wouldn't recommend making a special trip for these crepes, and I would feel awkward about serving them to guests. That said, the location within the Natick Mall is convenient for taking a break from shopping, and the area is clean with plenty of seating. They do have a decent but limited menu, and I plan to return for their gelato, which may prompt me to update my review."
Cafe • Coffee • Bakeries • Desserts
"This brand is as iconic as baseball and apple pie, so I walked in with high hopes. Having grown up surrounded by the warm aroma of freshly baked goods, I was disappointed to find that this place didn't have that same charm. As I entered, I was greeted by a dark, empty atmosphere, and the young staff at the counter seemed to lack energy—perhaps they needed some caffeine. The overall vibe felt more like a funeral than a bakery. The cookies were overcooked, and the display case, which should have celebrated these beloved treats, was uninviting. I almost felt sorry for the place. It's a shame, especially given its prime location right across from Bass Hall. However, I'm willing to give it a second chance, based solely on the brand's reputation and its fantastic spot!"
Bars • Beer • Grill • Casual
"I 've been here twice in the past two weeks and both times were the same except for what I ordered. The first time I went I had a dish under the category Comfort food . My hubbie and I split the meatloaf and corn cake entre which is big enough to fill both our bellys entirely. My first visit went so well I returned the following week for lunch and I enjoyed the dish I had then too. My hubbie had the broasted chicken and I had the Malibu turkey wrap. We both went home with leftovers. For the quantity of food on each plate the prices are more than fair. The waitresses are kind and knowledgeable about any questions or concerns you have. The Metro Grill Bar is a date night must."
Pubs • Pizza • Burgers • American
"Big stain, owner immediately greeted us, thanked my dad that he was a returning customer and welcomed my husband and I as a new customer. Waitstaff, friendly and helpful; the atmosphere friendly and welcoming, but the best part is the food. The chicken pizza was from this world, delicious! The salmon with rice and broccoli was perfectly cooked and a beautiful, large portion. Was definitely back to this hidden gem in Newington, CT"
Pizza • Californian • International
Pizza • Cheese • Italian • Burgers
"Preparatory review: If you call. you can usually turn anything vegan. The homemade crusts and breads are amazing to begin. We've turned a stromboli, vegan with vegan cheese and vegetables. The frits are NOT vegan because they use an egg wash to cook them. You will give you the opportunity to play around with the menu. I have now noticed that they even have a vegan sausage and pepperoni option for regular pizzas. All reasonable prices. After the Kovid review, you just don't taste like the same pizza, we even added vegan sausage. It really wasn't the best. Updated by previous review on 2022-03-22"
Pizza • Pizzeria • American • Sandwiches
"I ordered a delivery when it arrived cheese on the pizza was burnt and cold where it took an hour for delivery. I called to let them know if I can get a new pizza. Spoke with the owner and he said I always have a complaint. I never complained prior to this was extremely confused.He was extremely rude and raising his voice. I was furious and informed him I would be bringing back his burnt pizza for a refund. When I arrived he was even more rude. I will never return.worst customer experience I have ever had especially being in the restaurant business myself"