"I really enjoy weekends, especially when many family-run Mexican restaurants offer their specials. Don’t be deceived by the exterior; once you step inside, it’s clean and welcoming. Upon my arrival, I was warmly greeted by Juan, the owner's son, who was very friendly and attentive. I ordered Caldo de Camarón and Al Pastor tacos, two of my favorite Mexican dishes. The tacos were delightful, full of flavor, and perfectly prepared—not overcooked like at other places where they end up tasting like beef jerky. The Caldo de Camarón was…"
