"Our second visit to Two Mules was disappointing compared to our first. The menu had changed and the only vegetarian option was an impossible taco. When I asked for a different vegetarian option, I was offered a plain cheese quesadilla for $14. When I requested some peppers and onions to be added, I was told they were pre-cooked with beef. I ended up ordering chicken enchiladas without the chicken and received cold cheese enchiladas instead. Our friends ordered loaded tots with brisket on the side, but the brisket was not served on the side. It was surprising to have such difficulty finding a vegetarian option at this restaurant, and disappointing that they were unwilling to accommodate."
