"Don't be put off by the exterior of this little gem. Once inside you will find a lively classic family run Chinese restaurant, Of all the vegan dishes we loved the Dim Sum. The fake Pork Buns were the most amazing. As a whole food plant based consumer the decadence of a sweet, white flour steamed bun filled with sweet sauce and bits of stuff that tasted like pork was quite decadent. We had not eaten Dim Sum for over 10 years but finally we can! The other vegan dishes are good and typically very oily, but you have to come here for your once in awhile treat!"
