"I've been a regular at this restaurant since it first opened, and they've really impressed me. They had a tough task because the previous tenant had a bad reputation, but Brandy and Regina rose to the challenge with determination and confidence, promising that the food would speak for itself— and it truly does! They're adventurous with their menu, which has changed at least three times, bringing back beloved favorites as specials. They've created a warm and inviting dining atmosphere, and the outdoor seating area is fantastic, especially with the patio nestled under the trees. If you’re planning to have breakfast on the weekends, it's a good idea to call ahead; otherwise, you can just walk in and sit at the bar, both inside and out. It's also great that they stay open year-round while many places in the Cape close down. Plus, they offer plenty of gluten-free options across almost the entire menu, which is definitely a plus!"
