"If there was a way to give a rating lower than one star for this restaurant I would rate it that way. Took 15 minutes to even get noticed and have an order taken(by staff that had seated us at our table , another 15 minutes to be brought coffee, and then another 30 minutes to receive any food. (The restaurant was not full at all. When the food did come my husbands was passable, but my omelet had many actual stalks from dried thyme in it which the manager tried to convince me were just undercooked. (I cook a lot and I know how bogus this excuse was, I actually showed 2 servers what dried thyme is supposed to look like on my cell phone so that they would understand how appalling this excuse was. Also I had ordered cheese in the omelet and it had none. I sent the inedible food back to the kitchen and it was replaced after another wait by (guess what??? , another omelet with hard dried herb stems in it. I left without eating breakfast and although I was not charged for my omelet I was very iritated and would never recommend anyone go to this poor excuse for a restaurant."
