"I’ve been coming here since they first opened some years ago. While the atmosphere has changed (all Asian servers to all white servers), the top notch quality of food has not changed. I’ve eaten here at all times of day, all days of the week. It is always consistently good. In fact it is the only sushi place I trust and will eat in Syracuse. I recommend it to everybody. The tuna tar tar is my favorite. Spectacular Philly roll. Their pad Thai is great. Hibachi is good. This place has never let me down. Give it a try, with an open mind, and remember you are in upstate New York, not very close to a coast. They do a GREAT job."
