"Terrible food. I told the server the avocado was black, but instead of replacing it, he said all avocado salads turn brown when exposed to air. There was no apology or offer to fix it, like adding lemon or lime to preserve the color. The cilantro rice had a horrible flavor and was drenched in oil—not good quality oil. I’m a chef and know my flavors—avoid this dish. The chicken was dry and burnt in some spots. Overall, really bad food. On the plus side, the French fries had great flavor and texture. The baked potato was dry with no sauce, butter, or cream. The La Chica cocktail was absolutely amazing—I highly recommend it. It could use just a little more liquor, but the flavor was fantastic."
