"Babae, this here hole in the wall was so good! I happened upon them and I’m so glad I did! The building looks abandoned from the street…. Small with graffiti on the outside. The ordering window is on the side that faces the construction. I didn’t know what to expect. I saw a few people when I pulled up but I still took a chance and I’m glad I did! I got the lamb gyro (my first time having lamb , fried okra, and a cup of water! The food was super hot and fresh! I love hot food! The gyro was seasoned to perfection! The flavors meshed so well together. The okra didn’t have a lot of seasoning but it was still yummy! It was so much that I couldn’t eat it all! I ate a few pieces and blessed some people down the street! I paid just over $14 for the food plus tip. My husband and I joked because we always say that some restaurants over compensate on design when their food isn’t good. Well, this place is unique in it’s own right but it doesn’t have to over compensate because the food speaks for itself. As we stood there waiting for my food, the line continued to grow longer and longer! (Oh yes, expect to wait because they have to cook it fresh. I’ll definitely be back. Until then, keep up the good work and I pray Nick has a speedy recovery!!"