"after a long 8 hours on the road and the way to eat too much waste, we have believed for an salad and some comfort food. fortunately, there were many possibilities outside our hotel: a place with a German sound name, a juicy seafood they want their seafood juicy juicy, we asked and an outback. the only two legitimate candidates were the place and the outback. we choose the latter as it seemed to have more salat options. we sat at the bar to speed up dinner. my wife ordered a gt; the bartender was very helpful and friendly are there other species? at the choice between bombay and tanqueray gin. to dinner. I choose her tasman chili, a new menu whose description great sound: beef bites without beans.l, and my wife choose the steak salad. I was disappointed by the chili. Don't get me wrong, it had a great taste, but I'm looking for these pieces of meat, but only tiny pieces of bark, not bigger than a pencil era. I also suspect that they have thickened the chili with maize strength. no no for me. the steaksalat of my wife was nothing to write. the salate mixture was inspiring, a quantity of iceberg lettuce. on the plus side the steak was tender, directly cooked and tasteful. in retrospect, the German sound restaurant would have been a better choice. outback is a big chain restaurant that makes steak pretty good. when they eat here, it's probably a good idea to stay with a steak."
