"The menu is extensive and offers a wide variety of options. We started with fried mozzarella sticks, which, to be honest, were a bit disappointing. They were served on a bed of shredded salad, which didn't look very appetizing, especially for a restaurant of this caliber. However, my partner's mussels were served in a delicious broth and were perfectly cooked.
For my main course, I chose fettuccine alfredo, which was a generous portion but slightly dry. A drizzle of olive oil would have improved the texture and enhanced the flavor. My partner opted for the spicy crab enchiladas. We also ordered Margherita cocktails, which were beautifully presented—check out the photos!
The wine list is extensive and highlights local wineries. The outdoor seating area is well decorated with geraniums surrounding the tables, making for a lovely dining atmosphere. Accessibility is good, and dietary restrictions can be accommodated. There’s also a children's menu and high chairs available.
While the prices are on the higher side, the excellent service made our experience enjoyable. The staff was quick, efficient, and friendly. Lastly, the view of the marina and the bay as the sun began to set was absolutely mesmerizing. Even if for no other reason, the views make it worth the visit."
