"The problem with Sizzler, and these large corporate restaurants, they use a lot of processed food, GMO, big commercial farmed food. All raised in a way for mass quantities, and low prices. Food is much less healthy and lacks good flavor. I recently went for their TG day meal, and sure enough, highly processed turkey. Sliced Turkey shaped like spam. It lacked flavor, was dry, barely warm, and looked, and tasted highly processed. Everything else on the plate was similar. Service was mediocre. I was not offered any rolls or cheese toast. There was also a lot of loud, almost shouting type of communication between staff. My take on the skills of the kitchen staff are weak, based on how my food looked when it arrived, and the temperature. The people they hire, and skills they have matter, but I guess Sizzler, at least at this location, don't pride themselves in having the best who know what they are doing. Overall, it was boring, bland and not worth a repeat."
