"Blind Butcher by far one of the best Steak House in the Bay Area. They have the best food, services and ambience for a modern steakhouse in all of San Francisco. They have simply the best appetizers to start with such as the brussels sprout, Calamari, Truffle Fries and Mac&Cheese and the most amazing main courses. Their most reccomended was the Burrata Ravioli for their pasta and it was simply creamy and delicious. The Braised Shortribs simply the most tender juicy beef that you can even easily pull off from the bone. They also have beautifully cooked Prime Ribeye by far in the Bay. Moreover an Exquisite Fillet Mignon and my personal favorite and underrated the Rock of Lamb that is so juicy and tender all throughout. The chef truly have the ability to cook their various choice of meat and perfectly seasoned them in comparison to other steakhouse like Mastros. They have better prices and better service and the waitress and baristas treat you as if you are guest in their home. I will come back more to try out their brunch menu and probably also go to their bar to try out some drinks."
