"I want to love this place small chain run by the owner; great food and one of only a couple Mediterranean restaurants in the area. The owner has been nice every time I've been in. The food is good large portions and well presented. The hole in the wall atmosphere is more intimate and clean than greasy spoon. It's rarely crowded just enough to keep them afloat I imagine. It seems like my kind of place, until the bill comes due. $40 for a regular Greek salad, one chicken pita and a two baklavas just puts the meal out of my comfort zone. It's not like I don't drop five times that at more exclusive restaurants, but Little Greek isn't at that level, and I'm always disappointed in the overall value. Really a 3.5 star Worth an occasional stop, but doesn't top my list of lunch values."