"I wouldn't recommend this place. It used to be good, but now it's not. The sushi rolls were poorly made, and the raw fish was served at room temperature. Prices have also gone up. I ended up leaving food on the table after paying and walked out. It was a hot day, and when I ordered iced tea, I just received the tea without any ice; it was the same temperature as the tuna. Although the dragon roll looked nice, it felt like the chef focused more on presentation than on making good sushi. I definitely won't be returning; I've had better sushi at a Chinese buffet."
