Yang Chow Fried Rice Yang Chow Fried Rice

Yang Chow Fried Rice: A savory blend of rice, shrimp, pork, peas, and fluffy eggs stir-fried to perfection.

Bbq Unlimited

Bbq Unlimited

12980 Sherman Way, 91605-4957, North Hollywood, United States

Fish • Chinese • Noodles • Dim Sum


"My family has been dining at BBQ Unlimited for over ten years, back when it was still known as Bangluck. If you’re accustomed to typical takeout Chinese places, P.F. Chang's, or the countless Asian buffets, this might not be the spot for you. However, if you're open-minded and willing to embrace something different, then you'll appreciate the distinct style of Chinese cooking offered here. This isn't Szechuan or the Americanized version of Chinese cuisine where beef and broccoli come with florets (though you can request that here). Instead, you’ll find Cantonese-style dishes, which are hard to come by in chain restaurants. Personally, I find the food absolutely delicious, but I understand that some flavors may take some getting used to. For instance, their beef and broccoli is served with Chinese broccoli, which can taste a bit bitter to some. BBQ Unlimited is a beloved spot for many Asian immigrant families due to its authenticity. It’s a favorite not only for my family but also for countless others we know, including Thai, Filipino, and Korean families. That being said, if you're looking for a pleasant atmosphere, BBQ Unlimited may not be for you. I agree that the service can be subpar, as many of the waitresses don’t speak the same language. Nevertheless, this restaurant offers something truly special. While it may not attract a wide audience, it has a devoted following. Recommendations: - Shrimp Pan Fried Noodle - Spicy Squid - Combination Fried Rice - Sole Fish (Warning: it comes whole with the head) - Beef and Broccoli - Chinese Broccoli with Oyster Sauce - Stir Fried Snow Peas"

Lucky Bamboo China Bistro

Lucky Bamboo China Bistro

5855 Charlotte Pike, Nashville, TN 37209, 37209-3104, United States

Asian • Chinese • Dim Sum • Hot Pot


"Finally, a Chinese restaurant making the food in-house with real flavors and spices.  Located in a strip mall between Miss Saigon and the K&S market, it's rather unassuming from the outside, but spacious inside.  Want some real flavor, try the cumin beef or shrimp.  The warm gritty taste of cumin with lots of heat too.  In addition to a generous amount of protein, there are lots of properly stir fry veggies.  Tender crisp.    I have also had the twice cooked pork.  Really liked that.  Deep flavor and you can get it extra spicy.  Fried rice is a little on the plain side.  Their hot and sour soup is different from most others since they're making it there instead of re-heating industrial stuff.  Their spring rolls are small with a crispy crust, but definitely made in house too.  They make their own hot mustard and it has just the right amount of heat and mustard flavor.  Tables have a bottle of a vinegar/fish sauce that is an interesting condiment too.  They have lunch specials during the week, and a very extensive menu otherwise.   On weekends, Dim Sum replaces lunch specials.  We've yet to have that, but have it on our list.  Lucky Bamboo is a lot of what we've been looking for in a Chinese restaurant.  They're making their own food and sauces (not reheating food service frozen) including deep flavors and spicy hot is available.  Check it out."