"We arrived just before closing, approximately 45 minutes prior, and were delighted by the beautifully prepared dishes, all made with fresh ingredients. The chef displayed remarkable skill; this was easily the best sushi I've had in Southeast Michigan. Our server was attentive and genuinely kind, as were the other members of the waitstaff. The food was served with impeccable timing and professionalism. Although we were conscious of the closing time and didn’t linger, we wrapped up our meal about 20 minutes after closing. Our server was incredibly gracious, making us feel like honored guests and welcoming us even after the restaurant had closed."
