"Overall Thoughts: A homey, spacious restaurant with super friendly service, beautiful decorations, and a solid selection of flavorful, traditional dishes. The prices are reasonable for the large and filling portions. This is a family owned restaurant I’d always be happy to eat at and support! Food I tried: Yassa Fish with Djolof Rice (4.5/5): The fish was great quite boney and salty, but very tender and flavorful. The soft sautéed veggies on top added a nice kick of flavor and texture. The djolof was wonderfully crispy and wasn’t spicy but very well seasoned otherwise. Yassa Chicken with Fried Plantains (4/5): The chicken was pretty crispy and juicy, and again, the soft sautéed veggies on top added a nice contrasting flavor and texture. The plantains were flavorful and well fried. Maffe with Plantain Fufu (4.5/5): The maffe was good and heavy, with distinct yet somewhat subtle peanut butter flavors. The lamb was very tender, but I wish it came with more— there were only a couple pieces in there. The fufu had a soft, fluffy texture, and was a good pair to this dish for scooping up the maffe sauce. The fufu itself didn’t have much flavor, but it soaked up the flavor of other things pretty well. — Price (relative to peers): 4.2/5 Food: 4.4/5 Ambience: 4.8/5 Service: 5/5 Overall Value: 4.5/5"