"I hunted to eat vegetarians and found this place on the look for a typical restaurant, I was surprised not only to discover that there is a food truck, but a food truck in a gas station parking all places. I circled around the tank and reassessed the situation, and then I decided to do it, and wow I am glad I did. the seasonal veggie dish was fantastic. there must have been a dozen different ingredients there, with a lot of taste and textures, and there was a large selection of drinks in the tank store. while I enjoy my meal at her picnic table, I have the fact that I spent five times as much in a raised restaurant in the night before for a fifth of the experience. this place has character, authenticity and quality, all within about fifty square feet."
