"We crave a visit to Riva Cucina at least a couple of times each month. The food is always a highlight, and the staff members are incredibly welcoming and friendly. As pescatarians, we particularly enjoy their soups—honestly, I could survive on their soup alone—along with the fresh and vibrant salads and both vegetarian and fish dishes. We often order more than we can eat, knowing we’ll savor the leftovers later in the week. On nice days, the outdoor patio offers a peaceful and beautiful setting, although we do wish they'd make better use of the space heaters scattered around. One more thing to note is that this restaurant is a bit off the beaten path; parking is easy, it’s quiet, and even after years of visiting, it still feels like a hidden gem."
