Antonio - Carta

Lovely patio seating on warmer days and delicious food! Parking: They have optional valet or park in a garage with guest parking Service: Dine in Meal type: Dinner Price per person: $30–50

The best Italian restaurant in the entire metroplex good customer service tasty food Service: Take out Meal type: Lunch Price per person: $30–50 Recommended dishes: Rombauer Chardonnay Los Carneros Ava

Exceptional customer service and food is presented well and taste as good as it looks, aromas wonderful, the old fashions cocktails were made perfect!!! Service: Dine in Food: 5 Service: 5 Atmosphere: 5 Ver carta

I can't say enough about this place. The food is next level good. I recommend the chicken alfredo and raviolis. The sauces here are wonderful and everything is oranic and made with filtered water. Super Bueno! Food: 5 Service: 5 Atmosphere: 5

The food was good almost great. It was our anniversary and the service was fantastic, Kayla was top notch and got them to add a special message on the desert. Atmosphere is nice and cozy, slightly on the cold side. Although the food was slightly pricey I would visit again if I were in the area Service: Dine in

Haven't been in over 10 yrs. Ambience and service is perfect. Food was not. Chicken marsala had very dark brown sauce which I found salty. Not enough flavor. Casesar salad again lacked flavor except for the cheese. Bread was too crispy but they came out with soft warm bread. I would come back to try something else. Ver carta

I used to live in Addison Circle back in 2012, and Antonio was a good spot with decent food and wine. I just returned in 2023 and it is even better than before. We had excellent service, the food was simple yet authentic, and the wine was reasonably priced. Highly recommend Antonio Ristorante and hope they are still here in another decade!

You are Italian and you go to Antonio. Go to Antonio's because it's a respectable restaurant, or so you read on the web. You get two takeout pizzas for $50. And nothing, you receive two 12” things that break your heart, the inedible dough, more than pizza it looks like bread dough (not even hand-rolled but pressed), mozzarella galore, the ham on the capricciosa is raw and they don't put it end of cooking but rather they bake it Of Italian in there there was only me and the wines. Maybe, and just maybe, I'd give risotto another chance, but from how we started with pizza, I doubt I'll ever have the guts to try the other things.

Went with three others yesterday for Tuesday tasting night. This was their first in 2023 and we had done this several times last year and enjoyed it. We always arrive early to claim a table for 4 as one of us is impaired with dementia and gets anxious when confronted with people they are not familiar with. So we claim a table and head to the patio to enjoy a glass of wine and appetizer before the tasting. This had never been a problem previously. Yesterday, when we came back into the restaurant from the patio to claim our designated table, we found it was pushed together with 2 other tables to accommodate a larger group. I asked the manager, who turned out to be the owner, why this happened,... Ver carta