Carrabba's Italian Grill

We celebrated my son's birthday, the food was delicious and our server even brought my son to his birthday with a candle. The Lasagne piece was a bit thin, but he still enjoyed it.

The service was great but we had to ask to be moved because the window seal beside us had bugs and spider webs, we where then moved to a table with a dead roach and utensils under it.

We celebrated my son's birthday, the food was delicious and our server even brought my son out a birthday treat with a candle in it. The lasagna piece was a bit thin but he enjoyed it nonetheless. Ver carta

I only had the most amazing lunch with my man here. the food was fresh and delicious. russ, the hostess and wants, our waiter, were so friendly and helpful while we were fed. they were patient and in agreement with their positive customer service. in any case back!

Food was remarkably delicious. I did everything but lick my plate. I gave four stars instead of five because of the slow service. I think she was new though; she just couldn't coordinate her timing with her several table. Others working there did jump in and tried to help her catch up. All in all it was a good dining experience and I believe we'll try it sometime in the future.

If I could give it less than a one star I would. Chicken was raw still. I called the restaurant back and she said sorry we are understaffed we can’t correct it. I was patient and waited and extra 30 min on my to go order when they literally had more staff than patrons in the restaurant. We went here to get adult to go food as we are staying at great wolf. I would advise going elsewhere Ver carta

For a few years? ve eaten here and probably the last. Our sirloins were so fat that we couldn't cut them through. You better cook a steak at home. Chicken for my children was incredibly salty. The only thing that was worth on our plate was the garlic potatoes. Our poor server could definitely do that? ve also used some training. No refills on drinks and never tries to remove any of the plates from our table, as our meal progressed.

It’s been a few years since we’ve eaten here and probably the last. Our sirloins were so full of fat we couldn’t even cut through them. You’re better off cooking a steak at home. Chicken for my kids was incredibly salty. The only thing on our plate worth anything was the garlic mashed potatoes. Our poor server definitely could’ve used some training too. No refills on drinks and never even attempted to remove any of the plates from our table as our meal progressed.

I haven't been to Carrabba for years and this place was not disappointed. everyone was friendly, attentive and warm. the workers seem really fun to work together and what they do, offer great service. many thanks to my waiter wants, shelby for the delicious cocktail at the bar, while I waited for a seat, branson who quickly climbed the tables, and tiffany the manager who wore several guards as a host and was still sure everything went smoothly. many thanks for a great experience! Ver carta