Chef Nancy's Butternut & Blue Bistro & Bakery

Great food, excellent service. The owner was there and came out to speak to us and she was wonderful. A hidden gem!

Love this neighborhood gem! I went in looking for a quick bite found that plus more. Always fun finding a new, diverse menu treating myself to some comfort food!!

amazing eating! we thought for the garnelen appetizer and the fried green tomaten blt. wow! both dishes were packed with fantastic taste. we loved it so much, we asked for a container to take the garnel sauce with us home. If you haven't been here, you have to try it! Ver carta

AMAZING !!!! Nancy has done an outstanding job at creating a cozy atmosphere all the while serving the most delicious foods! My experience was wonderful and I can't wait to go again!! I had the shrimp and grits and they were superb!! Nancy, herself came out table side to visit and we tried some of her infamous chocolate eclairs! This restaurant is so worth the travel if you don't live close and definitely worth a frequent visit if you do!!!

chef is from new iberia, la and the authenticity shows in eating! I've been living outside new orleans for many years and was so excited to see if Hometown lovers are close now! the chef came by to talk to us after we asked our server whether the garnels were local. he has great plans for this location with a rotating menu, with what is in the season. I can't expect to come back to try a shrimp-po-boy and some beignets! our server was also super nice!

WOW, this is the real deal. Ate there yesterday for lunch for the first time and this is the REAL DEAL. Being from New Orleans, we have been so disappointed so many times with restaurant claiming to cool real Cajun/creole food. Eureka, we found it. Can't say enough about the delicious food, the gracious hosts and the variety of dishes. The chefs are incredible. We highly recommend it to everyone. We will be back. Laissez les bons temps rouler Chris and Cindy Who Dat Ver carta

My wife and I stopped by B&B to have a salad and were surprised to discover a completely new, expanded menu with a Cajun/New Orleans flair. A wonderful variety made it hard to choose. My wife ordered the gumbo and I ordered the shrimp and grits. Both were off the charts flavorful, fresh, and beautiful. Phenomenal. A party in my mouth and love at first bite. Some of the best food we've ever had. Ever. Chef Jeff is clearly a genius. I have a feeling this place will become a regional icon. Run, do not walk to the new B&B. Wow!!!

Was in town and wanted something sweet and some coffee. This would be the third time I have tried this place. I want to like it. It's cute and not to far from where we live. I was so disappointed when I ordered coffee and saw the staff go to a table of carafes of coffee! Then when I want to look at their pastries there were only a few in the case. The guy behind the counter said they had a super rush at lunch....it was 12:30 on a Tuesday. I was the only person there. This is my last visit. I think Chef Nancy should stick to catering. Running a restaurant is just not her thing. It's sad. My husband and I would visit often.

I wish I could write a better review because the staff were friendly, and I always want to support local businesses. However, eating was ludfully overpriced and lacking taste. the service was also quite slow, especially since the restaurant was almost empty. my man was happy with the cod he ordered, but our two pommes were understated and quite tasteless. we asked our waitress for ketchup and wait for 10 minutes, decided to get ourselves. the garnels on my shrimp po' boy were delicious, but the brot was rocky and chewing and the sandwich was designed so that it was almost impossible to eat as sandwich. I ate the garnel with a fork and threw the rest away. my children mac and cheese also lack... Ver carta