Don Felix - Carta

4435 Fountain AveCA 90029, Los Alamitos, United States

🛍 Peruvian, American

3 💬 1 Reseñas

Teléfono: +13236697575

Dirección: 4435 Fountain AveCA 90029, Los Alamitos, United States

Ciudad: Los Alamitos

Menú Platos: 35

Reseñas: 1

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

Sopas

Carnes - Beef

Mariscos

Sopas - Soup

Platos Principales

Postre

Trío De Mariscos

Postres

Pescado Y Mariscos

Entrees - Camaron / Shrimp

Carnes Y Aves

Las Criollas

Plato Principal

Para Almorzar

Camarones - Shrimp

Ceviches - Copa

Platos

Carnes

Especialidad

Entradas Calientes

Soups And Appetizers

Latin American Traditional Dishes

Saltados

Entradas De Temporada (Ración)

Pescado - Fish Filet

Dirección

Mostrar Mapa

Categorías

  • Peruvian Explore los vibrantes sabores de Perú con platos que celebran su rica herencia culinaria, presentando ingredientes frescos, especias audaces y técnicas de cocina tradicionales que capturan la esencia de la gastronomía peruana.
  • American Disfruta de los sabores clásicos americanos con nuestro menú diverso, que incluye hamburguesas jugosas, pollo frito crujiente, costillas de BBQ abundantes y ensaladas frescas. Deléitate con el confort atemporal en cada bocado, creado para satisfacer todos los gustos. Ver carta

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"Our first visit to the restaurant last night came highly recommended, thanks to a friend's glowing review of their vegan menu. We were pretty excited and ordered two vegan meatball subs. The trouble began when we waited for nearly 25 minutes after placing our order. Our server, a guy named Ryan (I think), came over and told us they were all out of vegan meatballs. Naturally, we asked why it took so long for them to figure this out, which seemed to fluster poor Ryan a bit. However, he was polite throughout the conversation. We decided to switch our order to one regular meatball sub and a vegan eggplant sub, thinking all was well. But, surprise, surprise, Ryan returned a few minutes later to tell us they were also out of eggplant. At this point, we had been waiting for almost 40 minutes with no food in sight, so we asked for the check to pay for the soda my husband had been nursing. Here's why the whole experience left a sour taste in our mouths: 1. Why in the world didn't the waitstaff know about these shortages in advance? It seems like basic communication within the restaurant was seriously lacking. Customers shouldn't be left hanging, wondering if they'll actually get what they ordered. 2. It's kind of baffling that Ryan was left to break the bad news not just once, but twice. You'd think the manager, who we saw chatting with other diners just a few feet away, would have taken the initiative to come over and speak to us directly. 3. I was made to feel like I should be really grateful they decided not to charge us for the Diet Coke my husband drank. Overall it was a terrible experience and no effort was made to rectify what happened. I obviously cannot comment on the food since we never recieved any. As for customer service...HORRIBLE!"