Don Juan - Carta

#11 enchiladas rice and beans made to perfection. Chips and salsa too. Highly recommend this place to eat at anytime ????

Fantastic experience! The pinto and black beans were both delicious. The service was excellent, and the Mexican food was incredibly authentic!

It was great to get out of the house and enjoy a meal outside at the restaurant. We loved the shrimp tacos and the shrimp cocktail; both were very delicious! Ver carta

We absolutely adore this restaurant! The waitstaff makes us feel like family, and they always remember my one-year-old son when we dine here. The enchiladas are amazing, and my husband is a big fan of the Chile rellenos; he loves them!

We had an excellent experience, particularly thanks to our waitress, Carmen, who provided outstanding service. The drinks were fantastic and quite strong! The staff was incredibly friendly, consistently checking to ensure we had everything we needed.

The food was a decent size. I only give 4 stars because the staff seemed to clean our table before we were finished. I'm not sure if it was right before they were busy or what, but it wasn't busy at the time and my children themselves weren't done eating, but they stopped around the table to see if we were done. When we got up, they rushed to clean it. Other than that, as I said, the food was good. Ver carta

The food was good and served in decent portions. I’m giving it 4 stars mainly because the staff was a bit pushy about cleaning our table before we finished. I'm not sure if they were preparing for a rush or what, but it wasn't busy at that moment, and my kids and I weren't done eating. They kept hovering around to check if we were finished. As soon as we got up, they rushed over to clean the table. Aside from that, as I mentioned, the food was really enjoyable.

I was in love with the entrance it was like a time capsule back to the 70s the decor was that of an old Ranch in the heart of Mexico. The service was impeccable and everything they suggested was amazing. We started with a Don margaritas and moved on tothe Agua Chilie shrimp, backed it up with my Porterhouse steak, Sea bass and my favorite the meatball soup which but far was atreat but when the server suggested I try the cantarita drink I was blown away by the mixture of Citrus Agave an tequila ????. It may be far away but we'll worth the time.

I was captivated by the entrance; it felt like stepping into a time capsule back to the 70s. The decor had the charm of an old ranch in the heart of Mexico. The service was impeccable, and everything they recommended was fantastic. We started with Don margaritas and then moved on to the Aguachile shrimp, followed by my Porterhouse steak, sea bass, and, my favorite, the meatball soup, which was truly a treat. When the server suggested I try the cantarita drink, I was blown away by the combination of citrus, agave, and tequila. It may be a bit out of the way, but it's absolutely worth the trip! Ver carta