Don Rios - Carta

12865 Rancho Peñasquitos Boulevard, San Diego, 92129, United States Of America, S San Diego

🛍 Food, Vegan, Mexican, Breakfast

4 💬 48 Reseñas

Teléfono: +18584843089,+18584842136

Dirección: 12865 Rancho Peñasquitos Boulevard, San Diego, 92129, United States Of America, S San Diego

Ciudad: S San Diego

Menú Platos: 35

Reseñas: 48

Sitio Web: https://donriosmxn.com/

"The cleanliness of the place was also a concern. It was a Saturday night during dinner hour, and we were the only customers there. Every table and chair was dirty, the floor was sticky, and one table still had dirty dishes on it from the time we arrived until we left—something we regretted as we should have left right when we walked in. No one tended to the drive-through until we were about to leave, so why didn’t they use that time to clean up instead of chatting? I had read some recent reviews that raised my expectations, but now I’m starting to wonder if those reviews were honest."

Erik Erik

Awesome birria tacos, open 24hrs, and a drive thru!! Can't ask for more

Dirección

Mostrar Mapa

Reseñas

Dariel
Dariel

Everyone was nice and accommodating. The food was large portions a day good.


Piper
Piper

I ordered chips and guacamole. Hard to mess up. All of the guacamole was brown and not fresh.


Vivienne
Vivienne

Love this place. Just tucked away off the 15 in RPQ, it's one of the best drive through Mexican restaurants in San Diego. Ver carta


Scott
Scott

Efficient service and a large menu. Inside was pretty stuffy and there was no outdoor seating, but still a good experience.


Kenn
Kenn

I've visited this restaurant twice and had a great experience both times. The food is delicious, and the staff is very friendly.


Morgan
Morgan

Awesome food! Fantastic chips, great salsa, everything tasted wonderful! Don’t sleep on this place, they have wonderful staff and a great menu. I plan on being a regular. Ver carta


Jenjenn
Jenjenn

They were very kind, clean, friendly, the food was delicious! Worth a trip to if you've never tried them before. Clean restrooms, full salsa bar, lots of drink choices, tv.


Leilani
Leilani

RESTROOM ALWAYS CLOSED. YOU SHOULD BE REPORTED. I KNOW THEY WORK, BECAUSE ONE OF THE WORKERS GAVE ME A KEY LAST TIME. ITS BEEN MONTHS YOU SAY ITS CLOSED! COME ON! YOU SHOULDN'T HAVE DINE IN IF NOT OPEN.


Laura
Laura

The cleanliness of the place was also a concern. It was a Saturday night during dinner hour, and we were the only customers there. Every table and chair was dirty, the floor was sticky, and one table still had dirty dishes on it from the time we arrived until we left—something we regretted as we should have left right when we walked in. No one tended to the drive-through until we were about to leave, so why didn’t they use that time to clean up instead of chatting? I had read some recent reviews that raised my expectations, but now I’m starting to wonder if those reviews were honest. Ver carta

S San Diego

S San Diego

San Diego cuenta con una vibrante escena culinaria, conocida por los tacos de pescado, burritos californianos y cerveza artesanal, reflejando su ubicación costera e influencias mexicanas.

Categorías

  • Food Deléitese con nuestra selección variada de alimentos, que ofrece una mezcla de clásicos favoritos y platos innovadores. Cada elemento está elaborado con los ingredientes más frescos para deleitar su paladar y ofrecerle una experiencia gastronómica memorable.
  • Vegan Disfruta de nuestro menú vegano, que ofrece una selección vibrante de platos a base de plantas elaborados con ingredientes frescos y de temporada. Saborea comidas sabrosas que son tan nutritivas como deliciosas. Ver carta
  • Mexican Sabores auténticos mexicanos te esperan con fajitas chisporroteantes, tacos sabrosos, enchiladas picantes y guacamole fresco, todo elaborado con ricas especias tradicionales y acompañado de guarniciones vibrantes. ¡Disfruta de una fiesta en tu plato!
  • Breakfast Comienza tu día con nuestras deliciosas opciones de desayuno, que incluyen desde huevos y panqueques clásicos hasta batidos saludables y yogur. ¡Perfecto para una comida abundante o un bocado ligero por la mañana!

Comodidades

  • Delivery

Restaurantes Similares

Soichi

Soichi

2121 Adams Ave, San Diego, USA, 92116, United States

Carta • Sushi • Seafood • Japanese • Breakfast


"Soichi is not our first Omakase experience, but it is the first one in San Diego that we have had. And what an amazing experience it was!Getting a reservation is key, especially if you want the bar. Our server was Marlon, and we told him we had just moved to SD and were celebrating our engagement anniversary. He was SO friendly and a willing conversationalist; we talked about everything from Ratatouille to the skeletal systems of the fish he was preparing. Not only that but Soichi himself also conversed with us and served us a little bit of sake. What a personality! Great presence, but humble and easy to talk to. The staff was amazing at welcoming us, taking care of us, and making sure we were enjoying our meal at every step.But if the staff was anything to appreciate, the food was even more spectacular. My husband and I have been together since college, so we’ve eaten Omakase in the Bay Area and Japan, but Soichi served us one of the best Omakase experiences on the West Coast. Our favorites were their black throated sea perch, amberjack, scallop, shrimp and fried shrimp head! , salmon, trigger fish, and golden eye red snapper; the snapper is so renowned that they sell a t-shirt of it, which we bought because we enjoyed it so much. All of the ingredients were presented beautifully — check the photos of you don’t believe me. But in addition to that, the fish was very fresh and prepared thoughtfully. The Omakase menu lets you really appreciated everything the seas of Japan have to offer.We paid for the $150 full experience, but added on two flights of sake $28 each flight for 3 different sakes and 4 additional nigiris each. It was a full meal! But we were so pleased with the service and care and quality of food that we ended up hanging around until we were the last customers in the restaurant. Soichi, this was our first visit but not our last.Big thanks to Lorena, Marlon, and Soichi himself for making tonight as special as it was. Our engagement anniversary could not have been better spent. Hoping to come back soon!"