Famous Dave's BBQ - Carta

Tortilleria Hernandez

➤ 101 North Fairfax Avenue, Sioux Falls, 57103, United States Of America

Carta • Steak • Tacos • Drinks • Mexican

---

"Stopped in at Tortilleria Hernandez, their tortillas are amazing! I also ordered two burritos, their burritos were really tasty! I have no major complaints other then maybe have some more lettuce of veggies inside of the burrito, but the meat was awesome! I also above all, love their costumer service. The owner (I assume) helped out with an issue I ran into on my end and he was very friendly. I highly recommend this place. I wish there was one table possibly. Also FYI: this place takes Cash only (nothing wrong with that, just disclaimer)"

Oshima Sushi

➤ 109 E 10th St, Sioux Falls, South Dakota, USA, 57104, United States

Carta • Bbq • Asian • Sushi • Vegan

---

"We were told to expect a 20-minute wait, but ended up waiting 45 minutes. The veggie tempura and alashi tofu were overly greasy and lacked flavor. The veggie sushi roll was decent, but nothing impressive aside from its presentation. My husband’s sushi was either deep-fried or drowned in BBQ sauce, all mixed together to the point where it was nearly unrecognizable. The hot dishes were served alongside cold ones. I hope this isn’t typical for them. On a positive note, the dogs seemed to enjoy their meals!"

Phnom Penh

➤ 1010 N Minnesota AveSD 57104, Sioux Falls, United States

Carta • Fish • Asian • Curry • Vegan

---

"Looks can be deceiving. I don't think this place would have turned my head once, if I'd even noticed it in the first place. However, we wanted something different, and online reviews said it was excellent. It's not excellent, this place was phenomenal! The waiter was very nice and gave us great information on the menu to help us decide. We got the fresh spring rolls as an appetizer and even my somewhat picky 9 year old devoured his quickly. Between the 5 in my family, we got pork with sticky rice (the meat is not in a sauce), num ansom chrouk (very different in taste and a great savory dish), banh chao (very tasty and the sauce is a little on the sweeter side), general chicken (had a bit of kick), and my youngest got the sweet and sour shrimp. EVERYTHING was delicious, even the sweet and sour shrimp. I suspected it would taste like your average fast food fried shrimp with dipping sauce, but it had a variation in taste that made it hard for me to eat just one. I had the num ansom chrouk and it was just enough to fill me, but leave room to nibble on everyone else's dishes too. We all had just a bit of left overs so portions were good. I felt the prices were fitting, though price is always relative to your financial situation I suppose. I highly recommend this place to anyone who wants to try something new. I suspect this will be a regular stop on our trips to S.F. now and I eagerly anticipate trying something different when we go back."

R Wine

➤ 322 E 8th St, Sioux Falls, SD 57103-7023, United States

Carta • Pub • Wine • Steak • Pasta

---

"I absolutely loved this place!!! The staff was amazing especially the bartender she was so sweet, knowledgeable and helpful! The wine selection was vast and the food menu was condensed and precise. The flavor was spectacular and they even asked me whatlevel of spice I preferred for my pasta! Their Caesar salad had to be part of my top 5 that I?ve ever had and I typically don?tcare for a wedge but this one made me eat my words, literally! The dynamic between front of the house and back of the house wasfamily oriented and they help each other out throughout the entire dining process. I will 100% return again on my next visit toSioux Falls!"

Blarney Stone Pub Sioux Falls

➤ 333 South Phillips Ave, Sioux Falls I-57104, United States, 57117

Carta • Irish • American • Fast Food • Pub Kitchen

---

"The host didn’t provide us with menus, so we waited a while for our server to notice us and bring them over. It might be a good idea to have the host hand them out to avoid delays. Our server, Jasmine, was wonderful—attentive and friendly throughout our visit. We were pleasantly surprised to discover that they have a full gluten-free menu, which made our ordering process a bit longer. I ordered the Corned Beef and Cabbage, while my friend, who has celiac disease, chose the sirloin steak. The corned beef was absolutely tender, the creamed cabbage was delicious, and the potatoes were nice and chunky and creamy. The sirloin was cooked to perfection, and the vegetables had a nice al dente texture. While the presentation of the steak could use a bit of flair, the flavor was on point. The wait for our food was quite long—enough time for us to enjoy two drinks—but it ultimately proved to be worth it. We spent the time chatting and making the most of our experience. Overall, we had a lovely time at The Blarney Stone, and I highly recommend it for a refreshing Guinness and some exceptional corned beef!"