Fell's Point Carry Out

1635 Fleet St, Baltimore, MD 21231, United States

🛍 Delis, American

Teléfono: +14107324693,+14105581199

Dirección: 1635 Fleet St, Baltimore, MD 21231, United States

Ciudad: Baltimore

Menú Platos: 35

Reseñas: 0

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Baltimore

Baltimore

Baltimore, una ciudad portuaria histórica, es conocida por sus cangrejos azules y mariscos, con platos como pasteles de cangrejo y condimento Old Bay que son especialidades locales.

Categorías

  • Delis Sándwiches, ensaladas y acompañamientos frescos, hechos a pedido con ingredientes de primera calidad. Disfruta de favoritos clásicos y creaciones únicas, perfectos para una comida rápida y satisfactoria o un almuerzo tranquilo con amigos.
  • American Disfruta de los sabores clásicos americanos con nuestro menú diverso, que incluye hamburguesas jugosas, pollo frito crujiente, costillas de BBQ abundantes y ensaladas frescas. Deléitate con el confort atemporal en cada bocado, creado para satisfacer todos los gustos. Ver carta

Restaurantes Similares

Sweet Peaz Southern Kitchen

Sweet Peaz Southern Kitchen

Baltimore, United States Of America, 21230-4008

Carta • Food • Kitchen • Seafood • Catering


"Highly recommend Sweet Peaz Southern Kitchen! The food is served fresh and hot. We were a party of eight and ordered Fried Whiting with Yams and Mac n Cheese, Chicken and Waffles, Fried Chicken Wings, Chicken Tenders, Fried Shrimp, French Fries, and Collard Greens. The Sweet Potato Waffles were absolutely delicious! The fried chicken, shrimp, and fish were cooked perfectly and tasted as good as they looked. The seasoning was just right—not too salty, allowing the flavors to shine. The yams and collards were a real treat for the taste buds. And the cornbread? Simply amazing. My only disappointment was that the first taste was free (haha). The Mac n Cheese was decent, but the Chicken Tenders didn’t quite live up to their name; however, they did remake them for us to take home. The space is small and simple, with old-school music that adds to the enjoyable dining experience. They limit dining to one hour to ensure everyone can enjoy the food, which I appreciate—I dislike when people linger for too long when others are waiting. The staff were friendly, making us feel valued and appreciated. Prices are reasonable. One downside was that many items were unavailable, including grits—which was a big letdown since I was looking forward to the famous Shrimp and Grits—as well as butter, potato salad, seafood salad, and tartar sauce. I recommend calling ahead if you’re craving a specific dish. Despite this, it was a great dining choice and lived up to the positive reviews. Overall, we left satisfied and would gladly return. Parking is street parking only, as there’s no dedicated lot."