Stockman's Steakhouse

I ordered the salmon and it was absolutely delicious! My wife got the Prime Rib and she thought it was awesome.

The best, biggest tastiest Lobster Tail ever had! New York steak was awesome huge also! We will definitely be back! Awesome!

I should have opted for the steak! While the lobster ravioli and crab cakes sounded tempting, they both tasted like they were made with canned seafood as the main ingredient, just dressed up a bit. On the bright side, the bread was delicious! Haha! Ver carta

The food is incredibly overpriced for what you get. The restaurant itself feels outdated. The only highlights for me were the complimentary bread and the prime rib, which was decent. However, at $40 for a 16oz serving, I'd much prefer to go to Salt Grass.

The food was an A+! Our steaks were perfectly cooked and well seasoned. We had the Ahi appetizer as well? A MUST HAVE! The only part we wish was better was the service. We saw our server maybe 2 times. Staff was great, however it seemed our server had an off night. Overall, we highly recommend this place. A+ food and a great atmosphere.

Stockman's is our favorite spot for a delicious dinner in Laughlin. My husband and I love to dress up for our meals there, though it's not mandatory. The food is amazing, and the service is excellent. One piece of advice—make sure to bring your players card to accumulate reward points towards your bill. I often forget, so take my advice and remember to bring yours! Ver carta

It was my husband's birthday, and we decided to try a new restaurant. While the food was quite good, our server left a lot to be desired. He brought us only one bowl of French onion soup instead of the two we ordered and seemed rather brusque, showing little interest in making our evening special. To top it off, he charged us for the birthday dessert. We'll be choosing the Gourmet Room for our next celebration instead.

Excellent they did not have the dish I wanted mushroom ravioli but I got sautéed mushrooms and asparagus grilled in a delicious sauce. The bread is warm and melts in your mouth. My wife’s steak was amazing. I don’t eat meat so I can’t confirm. Staff was way cool and got in without a reservation so that is icing on the cake before the cake comes. Love the atmosphere cool vibe. Highly recommend and I will definitely return

The food at the restaurant was delicious, but unfortunately, our server was inattentive and lacking in personality. He seemed irritated when we inquired about the menu since it was our first visit. Fortunately, his assistant was excellent and really enhanced our dining experience. We ordered the crispy pork belly sausage, but it wasn't as crispy as we had hoped because it was smothered in BBQ sauce. Nevertheless, it was well-prepared and tasty, and I would definitely order it again. The beefsteak tomatoes with crumbled blue cheese were fantastic, while the stuffed mushrooms were just average; the prime rib stuffing had a pate-like texture that I wasn't too keen on. On the other hand, the bon... Ver carta