Itto Sushi - Carta

856 Fort Union Boulevard, Midvale, 84047, United States Of America

🛍 Sushi

4.5 💬 78 Reseñas

Dirección: 856 Fort Union Boulevard, Midvale, 84047, United States Of America

Ciudad: Midvale

Menú Platos: 35

Reseñas: 78

Menú completo - 35 opciones

Todos los precios son estimaciones en menú.

Rollitos De La Casa

Especialidades Japonesas

Rollo Especial

Neko Special Rolls

Asiático

Ternera

Pizza

Donburl

Zushi Dozo Specialty Rolls

Sushi Rolls A La Carte - Raw

Platos Principales - Menú Bento

Ensaladas

Sushi & Sashimi A La Cart

Pizza Americana - Pequeña

Sopa Caliente De Fideos

Variantes De Pizza Americana Pequeña

Baked & Deep Fried

Platos Combinados

Sopa & Chili

Sopas

Rollos De Sushi

Entrantes

Donburi Dinners

Poke Bowls

Platos Tempura

Menú De Sushi

Specialty Rolls

Platos Principales - Teriyaki

Appetizer From Sushi Bar

Dirección

Mostrar Mapa

Midvale

Midvale

Midvale, Utah, es un suburbio de Salt Lake City conocido por su comida local como la salsa fry, y ofrece una variedad de opciones gastronómicas que reflejan influencias americanas y mexicanas.

Categorías

  • Sushi Deléitese con nuestra exquisita selección de sushi, que presenta ingredientes frescos, rollos elaborados con maestría y nigiri tradicional. Cada bocado ofrece una mezcla armoniosa de sabores, prometiendo un verdadero sabor de Japón.

Restaurantes Similares

Potstickers Plus 1

Potstickers Plus 1

9197 S 700th E, Sandy, UT 84070, 84094, United States

Carta • Soup • Ribs • Asian • Korean


"Wow! These guys really know how to make a fantastic potsticker. We tried the sweet corn, beef, and pork varieties, and they were all amazing. We also ordered the ham fried rice, kimchi, and the daily special – everything was genuinely great. The service was excellent, and you could tell the ingredients were super fresh! The potstickers were so delicious that I regretted only ordering eight! Haha. The outer pastry was crispy on the bottom and edges, while soft on the sides, striking the perfect balance in thickness – not too thick and not so thin that it becomes flimsy. The fillings were tasty as well. We devoured them so quickly that I forgot to take photos! Haha. I believe there's a flavor for everyone; if you're not a fan of corn, you can easily choose something other than the sweet corn. But if you love corn, it's an excellent option. I particularly enjoyed the beef filling. Both dipping sauces were delicious, with the sweet pale sauce being especially delightful with the corn potstickers. The ham fried rice was incredibly flavorful, with perfectly sticky rice and fresh ingredients like ham, carrots, and green beans in generous portions. The daily special we had was delicious slow-cooked pork in a light sauce served on cabbage, but keep in mind that it changes daily, so we will definitely be back to try more! The kimchi had a nice level of spiciness, and the brown color mixed well with the rice. You've got to try this place out! The owner was really friendly, even venting the box of potstickers before serving them to prevent moisture from making them soggy. Such a thoughtful gesture! I can't wait to return soon."

Happy Lamb Hot Pot, Murray

Happy Lamb Hot Pot, Murray

6562 S State St, Murray, Utah, USA, United States

Carta • Tea • Meat • Salads • Chicken


"I had an exceptional dining experience at Happy Lamb Hot Pot in Murray—possibly the best service I've encountered at a restaurant this year! The customer service was outstanding; it's evident that this establishment is well-managed. We visited on a busy Friday night, and despite the large groups ahead of us, we were seated promptly in about 40 minutes. It was a nice touch that they offered snack crackers for customers while we waited. Our waiter was attentive, taking our orders for meat and broth right away and checking in on us regularly. We left feeling completely satisfied! The buffet was well-stocked and clean, with highlights among the hot foods being the pig trotters, sesame chicken (the sauce was a mystery, but it was delicious), and the kimchi/cucumber salad, along with the stir-fried udon. The drink options were also a hit, particularly the milk tea which our table thoroughly enjoyed. The vegetables and hot pot ingredients were incredibly fresh and well-prepared. Our favorite meats for the hot pot were the pork belly and garlic beef, while the iron steak didn't impress us as much. One personal note: I wished they had used fewer goji berries in the broths; by the end of the meal, they all tasted too much like herbal tonics, which, while healthy, wasn't the best flavor with the meats. The atmosphere was relaxed and modern, perfect for conversation, and we appreciated the complimentary ice cream at the end of the meal. Overall, I would definitely return! Meal type: Dinner Price per person: $20–30 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Hot Pot, Tomato Broth and Spicy Bone Broth, Salad Bar"