Teléfono: +15136214777
Dirección: 713 Vine St Cincinnati, OH 45202, United States
Ciudad: Cincinnati
Menú Platos: 18
Reseñas: 3398
"Our family came here for the lobster tasting menu; I opted to add the wine tasting. The lobster salad was a refreshing start to the meal. The chilled lobster contrasted to heat of the Banyuls vinaigrette. On the flip side, the vinaigrette overpowered any notes of grapefruit or avocado that were supposed to be present. Some members of the table noted how hot (spicy) the vinaigrette, but I thought it was reminiscent of the vinaigrettes I had in France. The lobster bisque was luxurious and bursting with flavor. The lobster meat in the bisque had an excellent garlic flavor. The bisque itself probably had a tad too much of a seasoning I can't pin down (seemed a bit more Cajun). The wine paired with this meal was excellent; the nose was strong and acidic but the palate was delicate, creamy, and had a hint of stone fruit. The red snapper...this is the reason why I didn't give 5 stars. It was not seasoned, I knew it from the first bite. And there was no salt on the table so I used the salted butter instead. Textures were appropriate, fish was cooked well, presentation was nice, but it was not seasoned properly. The Pinot that was served was a bad pour and contained sediment. I let our waiter know but told me it was normal. Shortly after this course, the waiter came back with another glass of Pinot, and acknowledged the error...nice save. The Pinot was delicious with fruit forward notes of jammed berries with a slight peppery note. The beef tenderloin was next; properly cooked and well seasoned. The sauces that were served with tenderloin were well made. Rich and creamy flavors. Nothing stood out but nothing fell flat either. The chocolate tower was for dessert. Delicious chocolate that wasn't overly sweet and a gold dusted macaron (interior tasted of hazelnut). Unfortunately I could not taste much pomegranate in this dessert...maybe it was more of a textural element. Service was polite and prompt from our main waiter. His support staff could use some work, the one young man would just come up at random and start taking/bringing plates without saying a word. Overall, I would come back to give it another shot. For the price, I was expecting more from the meal with some of the errors that were made."
Menú completo - 18 opciones
Todos los precios son estimaciones en menú.
Entrantes
Aperitivo
Entrada
Pasta
Ravioles Carta
Ravioles rellenos de queso ricotta y espinacas servidos con salsa de tomate y parmesano.
Croques
Platos Principales
Platos De Carne
Mariscos
Sopas
Postre
Ensaladas
Ingrid
Great wait staff and atmosphere. Very classic French cuisine. Delish.
Dirección
Reseñas
Evelin
My favorite is the duck Mac n cheese that's not on the menu. The duck breast and mille feuille were just ok. Service is very attentive.
Thibaut
Very nice all around. One of the up scale eateries in Cincinnati, Jean Roberts Table is a fantastic place to grab dinner and listen to wonderful live
Audenico
Tuesday night we once again enjoyed a wonderful dining experience at Jean Roberts Table What made the night special was there was a lounge singer Sarah Ver carta
Willy
Weakest of Jean Robert's restaurants. Everything we had tonight was okay, but nothing was particularly good. The tartar was odd, but serviceable. The burger was not subtle, but was tasty. The chicken was disappointing with a very odd, spicy spongy texture, but the barley with it was outstanding. Frenchie Fresh or the French Crust are both much better.
Tazio
I love it absolutely! the atmosphere, the decor, the staff is super friendly and helpful. but eat it! oh yes, that is a winner! I got the lunch and everything was great. elegant, refined, delicious and extremely well executed. roasted carrot soup was decadent and creamy, the spinach, egg and mushroom salat light and complex, huh crispy and tender with fingering kartoffels and haricots vert ... simply stunning! can not wait to taste the dinner menu
Jeanne
first I sat at the bar and I was ignored and I am not sure whether it was because I was dressed alone or not super nice, but I hate it being ignored, so I asked for a table because I was legit hungry. I traveled back to the country to fight wild fire in oregon, I understand if I didn't look great, but regardless of that I'm just aware of it. regardless of when I got a table, my server was super nice and attentive and made some great recommendations, really nice pairing with the ente. I love French eating. Ver carta
Théodore
we had a wonderful date night at the table of jean robert. we were warmly welcomed when we arrived and taken directly to our table. we had a delicious qir royal that was one of the best I had. we started eating my date had the goat cheese ravioli and I had the escargot. it was fantastic! for dinner we had the scallops (they melt in the mouth) and the duckbrust reminded me of eating in the south france so well. for the desert we had the chocolate maus and the lemon maus. my favorite part was the blood orange sorrow that was great. thanks jean robert and personal for a wonderful night
Antonio
that was such an amazing experience! I've eaten here for my birthday and can't say enough about this place! nothing stubborn or pretentious about the device, only warm and welcoming. equipped brick around the walls of bar and beautiful contemporary art hanging in the dining room area. white tablecloths and a small candle on all tables. the service here is some of the best I have ever experienced. we were offered at the arrival or sparkling water as soon as we sat. our waiter was so attentive and professional and we were very close to him at the end of the meal. I ordered the 4 meal and my date ordered the steak special. everything was plated on the most delicious and beautiful wise. the meal...
Elize
Our family came here for the lobster tasting menu; I opted to add the wine tasting. The lobster salad was a refreshing start to the meal. The chilled lobster contrasted to heat of the Banyuls vinaigrette. On the flip side, the vinaigrette overpowered any notes of grapefruit or avocado that were supposed to be present. Some members of the table noted how hot (spicy) the vinaigrette, but I thought it was reminiscent of the vinaigrettes I had in France. The lobster bisque was luxurious and bursting with flavor. The lobster meat in the bisque had an excellent garlic flavor. The bisque itself probably had a tad too much of a seasoning I can't pin down (seemed a bit more Cajun). The wine paired wi... Ver carta
Cincinnati
Cincinnati, conocida por su chili servido sobre espagueti, ofrece una escena culinaria distintiva que combina la herencia alemana con sabores americanos, destacada por cervecerías y Goetta.
Categorías
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Wine Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
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Salad Una deliciosa selección de ensaladas vibrantes, con verduras frescas, vegetales de temporada y aderezos sabrosos, rociadas con nuestros aderezos exclusivos para una experiencia de comida refrescante y saludable. Ver carta
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French Cocina francesa clásica que muestra una elegancia atemporal, nuestro menú ofrece platos ricos y sabrosos elaborados con técnicas tradicionales y ingredientes de temporada, prometiendo una experiencia culinaria inolvidable. ¡Buen provecho!
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Desserts Disfruta de nuestra selección de postres indulgentes, desde lujosas creaciones de chocolate hasta delicadas delicias infusionadas con frutas, cada una diseñada para terminar tu comida con una nota dulce y dejar tus papilas gustativas ansiando más.
Comodidades
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Amex
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Beer
- Carta
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Wine
- menú
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Romantic
