Louie's Wine Dive - Carta

4040 University Ave, Des Moines, United States Of America, 50311

🛍 Fish, Soup, Cheese, Seafood

4.4 💬 11867 Reseñas
Louie's Wine Dive

Teléfono: +15157773416

Dirección: 4040 University Ave, Des Moines, United States Of America, 50311

Ciudad: Des Moines

Menú Platos: 35

Reseñas: 11867

Sitio Web: https://louieswinedive.com

"Great experience celebrating a friend’s birthday! My first time here but the birthday girl’s 100th visit. She loves it here. Loved the guacamole and chips. My friend had her favorite burger, cheese curds, and Brussel sprouts. Service was very nice and very accommodating. Menu had lots of amazing choices. Many things from gluten free options to seafood, and salads. Although lots of items with cheese dairy. It would be challenging for a plant based patron to enjoy anythjng more than a side or salad. Would love to see a delicious crafted full plant based dish. Drink menu was large! My friends found their drinks very pleasing. Environment was loud and busy. I can see why everyone loves it here. Amazing patio setting and indoor seating. Comfy and inviting. Everything on the menu looked amazing. I look forward to come back to try a seafood dish."

User User

seth was warm and friendly in addition to a large server. he welcomed asking and made sure that we had everything we needed.

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Reseñas

User
User

After Louie's closed in Coralville, I was hoping for a pleasant experience at the Des Moines location and I was not disappointed. The atmosphere was...


User
User

we went to silvester and from the moment we had set ourselves, we were driven through our steps to order, eat and get out so that they could turn the table to someone else. we now call it louie’s almost food.


User
User

We had a fantastic experience celebrating a friend's birthday! It was my first time at this restaurant, but the birthday girl has been here countless times and absolutely loves it. She especially enjoyed the guacamole. Ver carta


User
User

I have never been disappointed by this restaurant, but I have noticed that the crowd seems to be getting smaller and smaller every time I visit. Hopefully, this trend will change if they are still in season when reading this.


User
User

was recommended here by shannon. man and I had both chicken sandwiches and both were so good! the fries were also delicious. the personal was super friendly, the atmosphere was very nice. they also have a cool outside terrace.


User
User

So I’m not a fan of leaving bad reviews but this needs to be said. I went to have a drink and get takeout. It was the start of their dinner rush so it was pretty busy so no complaints about service but the blackberry bramble I had tasted like cough syrup and I ordered a cheese plate to go and it the cheeses were an inch thick and very disappointing for 22 Ver carta


User
User

I sat here for my Prom dinner and it was delicious! They had the most amazing Mock tails and mine had ginger beer, which was amazing since I had no one since my trip to Britain. the fish and chips were also delicious, as well as the salat of my friends, whom I tried a bit. the service was amazing and we were sat immediately, although we were a little early for our reservation. in any case will come again!


User
User

Don’t bother ordering takeout here. My wife and I have been wanting to try this place for years and finally decided to give it a go. They told us our food would be ready in 15 20 minutes. I showed up 20 minutes later, and was told by the very nice hostess that it wasn’t ready and would be another 15 20 minutes. No problem, they were busy. Fast forward to 45 minutes and several check ins later, and the order was finally ready. But guess what, 3 of the 4 items we ordered were stone cold before I even left the restaurant. I assume some of the order must have been sitting waiting for the final piece for much of that 45 minutes. Not impressed, and we likely won’t be going back here again.


User
User

Great experience celebrating a friend’s birthday! My first time here but the birthday girl’s 100th visit. She loves it here. Loved the guacamole and chips. My friend had her favorite burger, cheese curds, and Brussel sprouts. Service was very nice and very accommodating. Menu had lots of amazing choices. Many things from gluten free options to seafood, and salads. Although lots of items with cheese dairy. It would be challenging for a plant based patron to enjoy anythjng more than a side or salad. Would love to see a delicious crafted full plant based dish. Drink menu was large! My friends found their drinks very pleasing. Environment was loud and busy. I can see why everyone loves it here.... Ver carta

Categorías

  • Fish Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares.
  • Soup Sopas cálidas y reconfortantes para nutrir tu alma. Elige entre una variedad de caldos sabrosos e ingredientes sustanciosos, perfectos para un sencillo aperitivo o una comida satisfactoria en un día fresco. Ver carta
  • Cheese Una selección curada de quesos artesanales de todo el mundo, con sabores y texturas diversas que deleitan el paladar. Perfecto para compartir o disfrutar individualmente con los acompañamientos ideales.
  • Seafood Sumérgete en las capturas más frescas del mar con nuestra selección de mariscos, que ofrece exquisitos platos preparados con pescados y mariscos de alta calidad. ¡Saborea los sabores del océano en cada bocado!

Comodidades

  • Amex
  • Beer
  • Carta
  • Wine
  • menú
  • Takeout

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"The server was fantastic and she did a great job making us comfortable and attending to us. The ambiance is great and very clean. As far as food goes, it was a little disappointing, decent, but not plate-lick worthy for the price. Guess you arepaying for the ambiance, not the food because I have had better Italian food at a dive bar. Read some of the reviews about burntpita bread and it was the same that came with our cheese dip. While the cheese dip was great tasting there was a bitter taste,it was the same for the Chicken And Prosciutto that I ordered. Took me a while to figure out Store-bought minced garlic. Onesuggestion to the chef would be to use Fresh Garlic/Garlic powder or if you have to use minced garlic, maybe cook it a littlelonger to mitigate the bitter taste. The chicken was FANTASTIC, juicy, and crispy. But overall the pasta dish was justwatered-down Alfredo sauce. I bet it will taste good as leftover after the sauce has thickened overnight in the fridge. Fordessert, we got crème brûlée. As you see in the picture, the sugar was over-caramelized- it should have cracked with the backof the spoon however, it only folded. The burnt sugar made it very bitter and had to scoop off the top layer to enjoy thecustard inside. It was a complimentary anniversary dessert but would have been nice if they treated it as though we paid forit. We will try again another time hopefully we can raise the star points since everyone else seemed to enjoy this place butme. Good luck and apologize for the thorough yet bitter review."