Milano Café - Carta

Since moving to the area, I've heard from numerous people about how fantastic Milano Cafe is. They often praised the food, and after listening to all the recommendations...

As an Italian, I might be a bit particular when it comes to food. I ordered the chicken Marsala, and it was just average. The waitress was delightful, but we ended up waiting for an hour for our...

We visited on a busy Friday night with a large group of about 20 lively and noisy people, yet our single server managed to attend to all of us efficiently. I've never had a main course here that I didn't enjoy. Ver carta

Absolutely delicious! I don't think the interior has changed in 20 years, but the food is just perfect. The meatballs are enormous, and the pasta is cooked to perfection with a rich, flavorful sauce. I highly recommend it!

My fav in town! The food is amazing! Would have given 5 stars, however a FEW of the bartenders are just not the friendliest. I don't think I've gotten a hello from them once! The owner is always kind and walking around helping/greeting everyone. Highly recommend!

We celebrated my husband's 75th birthday dinner last night, and it was a fantastic experience. The food was excellent, and the setup in the room was lovely, accommodating all 15 of us comfortably. Our server, Cathy, was outstanding—she was attentive, friendly, and professional. We would definitely dine here again. Ver carta

My girlfriend and I ordered mozzarella sticks as an appetizer, and they were the largest ones I've ever seen—there were four of them! Our meals were delicious, with generous portions. Normally, we don't have any leftovers, but this time we did. The waitress was friendly and attentive, regularly checking in to see if we needed anything. The building itself was lovely and cozy.

Although a bus boy gave us water, we waited 10 mins for a waitress to take our order. When she did, we ordered the portabella sticks (tasty, good amt dip was yum) for an app. My son ordered the ravioli, it was undercooked. I got the lasagna. It did not have ricotta. It was okay, not great. The sauce was a nice gravy. Our dinners came with house salads we asked for ceasar dressing, which was delicious. For dessert, he got the carrot cake, which he liked I got the tiramisu, which I enjoyed.

They had a new cook, which is fine and understandable. However, both of our steaks that we ordered with our pasta ...were cooked to death. I'm only really upset about the fact that the waitress acknowledged that the steak was overcooked and asked if we wanted new ones we didn't because we had already been waiting which was also fine but we weren't waiting another 20-30mins . I said we would eat them we did, soooo tough I'm just upset that they didn't offer to at least take the cost of the steak off. We didn't complain and we still tipped but I probably won't be back unfortunately. Hopefully things get better. Ver carta