On The Border Mexican Grill Cantina Conway

eating is good, but the temperature in the restaurant is very cold. the last time I was here, it was the same. I'm ready for a bed until they get a pleasant temperature in the restaurant.

I had a great dining experience at the restaurant on Taco Tuesday. Our waiter, Ratchet, was the best. He was polite, funny, and Johnny-on-the-spot. I highly recommend requesting him as your waiter.

This is a fantastic place to dine with incredible food. The atmosphere is fun and friendly. The staff is exceptional, providing excellent care and consistently checking to ensure your meal is perfect and your drinks are always filled. Ver carta

I went for lunch today and it was dismal. The service was good. I ordered the flautas with a salad. The salad was the best part of the meal. The flautas were very greasy. The taste was very basic Tex Mex. I'd rather go to a local place than visit here again.

The drinks were amazing and the food was exceptional! I ordered the Ultimate Fajita and it was delicious. The flavors were perfect and the vegetables were cooked just right. The server was attentive and friendly. I will definitely be returning to this restaurant!

Worst fajitas ever. Not sure what kind of meat their steak fajitas are made of but it wasn't steak. It was more of a pot roast type of meat. And it was like chewing on leather. Very fatty very inedible. Clearly not steak meat. A disgrace to Mexican food. I won't be ordering from there for a while. Ver carta

The experience was enjoyable, with the service from the bartender being helpful and efficient. I rated it a 4 because the food arrived warm rather than hot, and also because of the high 28% alcohol tax in Arkansas, which is frustrating. However, this is not the fault of the restaurant. I will avoid ordering drinks at restaurants in Arkansas in the future.

Super slow service. I ordered takeout, was told it would be ready in 15 minutes. Arrived about 20 minutes later and waited for 8 minutes to even be acknowledged, I was then told by the bartender that she would send someone over. The hostess ignored her, eventually 2 minutes later someone came from the kitchen. She didn't apologize, took my payment, and then had the nerve to tell me it would be a few more minutes. 5 minutes later I received my takeout food, so basically I might have well just ordered when I arrived for all the time it saved. Also, the place was a mess! Will take my business where it is appreciated in the future, I prefer Chuy's anyways! Don't waste your money. Also, I ordered...

My wife kept thinking someone who had just smoked was around us as we ate but she eventually discovered what she was smelling. Her refried beans SMELLED AND TASTED LIKE AN ASH TRAY. I am so not exaggerating or being dramatic. I used to be a smoker so I am very familiar with that very distinctive smell of an ash tray. We talked to the manager and she said they must have over cooked it, we have a new cook . I am no refried bean expert but really? Let's assume that's a real thing for a moment. If that's a possibility EVER then there should be a policy to test every batch. That's just disgusting. I truly am leading on the idea that someone literally poured a ash tray in the mix. Yes it really wa... Ver carta