Pearson House - Carta

Food and service is excellent. Home Made pies are so delicious. Highly recommend the Pearson

The food was very good, everything is made there which appears to include even the dressing.

The tenderloin is a little more thick than I prefer, but it is delicious. The onion rings that come with it are the best. The BEST. Ver carta

The restaurant is in a 1903 building, and there are many existing artifacts and architectural features, contributing to a unique dining experience. The quality of the food and the pricing is excellent. We'll be returning.

A really old building not easily accessible for handicapped, but the food is homemade (not all pies) and everything I've tried has been delicious!! Parking: Small parking lot behind building. On street parking may be available. Still the food it worth it!!

Went for late brunch on a recommendation. I got the cowboy stacker and OMGosh it was AMAZING and took half home for the next day's breakfast! So much food!!! Cinnamon toast was great as well and coffee was divine. Also took our home for the evening's dessert. I will recommend it to anyone and everyone. Worth the drive!!! Ver carta

We absolutely adore this restaurant! We dine here about once a week. It's the only place I'm aware of that offers ham loaf and sweet potato casserole. The cinnamon swirl French toast is simply amazing! I always enjoy a great meal. The staff is friendly, the atmosphere is casual, and they boast the largest variety of pies around! We love it!

Overall, it was an average experience with nothing particularly outstanding. The floors were so uneven that we worried our drinks might spill. They seem to be famous for their pies, but there were no prices displayed anywhere. The food was decent; I ordered a butterscotch pie, but unfortunately, I couldn't really taste the butterscotch. The prices were on the higher side, though still reasonable. The restaurant is filled with quirky vintage decor, which adds a unique charm.

The restaurant has a wonderful atmosphere full of character. The first time I visited, I ordered the pork loin sandwich, and my side options were celery sticks or chips (I requested French fries, but was told no). On my next visit, I chose the Pearson House Club sandwich. Unfortunately, it was soggy and overwhelmed with onions. I had the same side options again and, after selecting chips, I mentioned that they should offer fries. The waitress didn't respond. A few minutes later, I saw another table received fries. So I asked if I could change my order. The fries I received were very greasy and undercooked in the center. Overall, it just wasn't worth it. Ver carta