Red Robin - Carta

This tiny burger was $15!!! And the chips weren't even ready to come out with the food. First time ever at a Red Robin. won't be back. I should have gone to five guys.

Dylan was out server. He made me believe they should add bottomless kindness to the list of things they provide. Our visit was quick, easy, and everyone was friendly. Red Robin? More like Rad Robin.

Kelly was a great server. Very attentive and always smiling. The gourmet scorpion burger is possibly the best flavors in a burger I have had from Red Robin. Not much heat but very flavorful. On the down side the beer tap was not working well and it took awhile to pour a beer and then it tasted pretty flat. Not worth the almost $9 I was charged for it. Ver carta

We dined at this restaurant for two consecutive days. Overall, the experience was satisfactory. On the first day, we were served by a fantastic waitress who provided excellent service. While the food was generally average, the onion rings were exceptional, the fries were fresh, and the burgers were tasty. However, on the second day, the wait staff was just average, and the food arrived lukewarm.

Our server, Dylan, was warm and energetic, providing exceptional service without being intrusive. We kicked off our meal with pretzel bites as an appetizer, followed by some delicious burgers. I wouldn't recommend the garlic fries as a side option—not because they were bad, but simply because the sweet potato fries I had were much better. To top it all off, the raspberry limeade I ordered was both tasty and refreshing, and thanks to Dylan, my glass was never empty.

This was my first visit to Red Robin, and it was a fantastic dining experience featuring gourmet burgers! The bottomless strawberry lemonade? Absolutely! And the endless sweet potato or steak fries? Definitely! The support staff worked seamlessly with the waiter, so whenever I needed a refill or wanted to place a second order for my bottomless fries, it felt like they appeared out of nowhere. The burger tasted like it had just come off an outdoor grill. You need to check this place out right away! Ver carta

Kristen brightened my mood as soon as she came to my table to take my order. She was extremely helpful in getting my order just right. I normally get one of the special gourmet burgers, but this time I decided to try the fish with homemade tartar sauce, and it definitely didn't disappoint! I also got steamed broccoli and asked for cheese to be melted on top instead of beer cheese being poured on. The broccoli was perfect not hard and crunchy, but not soft and squishy either. Kristen helped with the check out process also. Great experience overall! I'm definitely going back and bringing friends!

Vegan approved!! Red Robin does not have a Vegan meal option on their menu. They offer a Veggie Burger and the Impossible Gourmet Burger, but their buns are not Vegan. They do have some Vegan items, so I created my own Vegan friendly meal. I ordered the spinach tortilla wrap with Impossible Foods Gourmet Burger, lettuce, and tomatoes. I also ordered a side of steamed broccoli. Everything tasted pretty good. Will I visit Red Robin again? Probably not. If I had to go back, I would definitely order the Spinach Tortilla Wrap with the Impossible Gourmet Burger for sure!! I do appreciate Red Robin for offering some Vegan options. It's a step in the right direction. Baby steps, but at least they ar...

I was honestly not very impressed with this restaurant. My party consisted of an adult, a teenager and. 7 year old. We had stopped by here for dinner on Friday 5/19/23 around 730pm. The restaurant was not very busy and was probably at half its maximum capacity. We ordered two Red Robin burgers, an order of onion rings and an appetizer of mozzarella sticks, as well as one draft beer. In total with tip my bill was approximately $75. Our table was wiped down right before we were seated which left the table and seats visibly wet. It didn’t make sense to me that they would ask us to sit down at this table when it was so wet although it is apparently standard practice for them to leave the tables... Ver carta