Settepolpette - Carta

Piazza Della Raibetta, 9R, 16123, Genoa, Italy

🛍 Vino, Carne, Europeo, Italiano

4.5 💬 5128 Reseñas
Settepolpette

Teléfono: (+39)0109881693

Dirección: Piazza Della Raibetta, 9R, 16123, Genoa, Italy

Ciudad: Genoa

Menú Platos: 22

Reseñas: 5128

"Meatballs….we first found a meatball concept in Paris and thought it was original and fun. This Italian version was fantastic. I had the vegetarian option…one mushroom ball, one curry lental ball, one Potatoe pesto, a side of sautéed veggies and my husband had the meat concept which was a bbq ball, chicken, traditional veal with tomatoe sauce. I tried each. The word I used to describe them all was delicate. Refined flavors and a nice variety or subtle flavors. I kinda wish this was closer to where I live. Friendly service and a nice location in the old port."

User User

polpette per ogni buon goto e personale attento al cliente

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Reseñas

Sara
Sara

Posto molto bello e particolare esteticamente, cibo ottimo!


User
User

a buon mercato e genuino, le migliori polpette in circolazione!


Paolo
Paolo

Ottima esperienza. Personale cortese e attento. Proposta interessante con un buon rapporto qualità prezzo. Ver carta


Chiara
Chiara

7 polpette di nome e di fatto! Cena stupenda, cibo stupendo, personale cortese e cucina impeccabile ???? assolutamente CONSIGLIATO!


deborah
deborah

Ho cercato un locale per celiaci e ho trovato un tesoro! Polpette buonissime, servizio efficiente gentile e simpatico, dolci strepitosi Consigliassimo


User
User

ristorante caratteristico nel cuore della genova che, come dice il nome, è specializzato in polpette. Ho scelto quelli di salsa di pomodoro fatta in casa con un contorno di patate, poi ovviamente non poteva mancare il dessert. tutto delizioso! raccomandato Ver carta


Mandy
Mandy

We were specifically avoiding having to have pasta so this was a dream of a restaurant to bring the meatballs to the top of the bill. Fabulous host and staff and who knew you could make a meal and evening on meatballs alone. The tastes were incredible and very reasonable bill


Eric
Eric

Fun restaurant with interesting concept. It is only meatballs, so not what we were expecting. Appreciate the idea but would have welcomed a few additional options such as a pasta to go with the other food. We did not enjoy the flavor of the meatballs, but that was our personal taste. If you love fun meatball varieties, this is the place for you. The traditional meatballs were fantastic.


Sherri
Sherri

Meatballs….we first found a meatball concept in Paris and thought it was original and fun. This Italian version was fantastic. I had the vegetarian option…one mushroom ball, one curry lental ball, one Potatoe pesto, a side of sautéed veggies and my husband had the meat concept which was a bbq ball, chicken, traditional veal with tomatoe sauce. I tried each. The word I used to describe them all was delicate. Refined flavors and a nice variety or subtle flavors. I kinda wish this was closer to where I live. Friendly service and a nice location in the old port. Ver carta

Genoa

Genoa

Categorías

  • Vino Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Carne Explore nuestra deliciosa selección de carnes, con bistecs asados a la perfección, pollo tierno y platos de cordero llenos de sabor, cada uno sazonado a la perfección para una experiencia culinaria inolvidable. Ver carta
  • Europeo Deléitese en un viaje culinario por Europa con nuestro exquisito menú elaborado, que presenta platos auténticos de Francia, Italia, España y más allá, utilizando los ingredientes más frescos para dar vida a los sabores tradicionales.
  • Italiano Saborea los ricos y diversos sabores de Italia con nuestro menú, que ofrece pasta clásica, risottos sabrosos y platos tradicionales de carne y mariscos, todos elaborados con ingredientes auténticos y pasión. ¡Buon appetito!

Comodidades

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  • Terrazza
  • Carta
  • Romantico
  • menú
  • Mastercard

Restaurantes Similares

Giotto

Giotto

Via XX Settembre, 35, Genova, Italy, 16121, GENOVA

Carta • Pasta • Europeo • Italiano • Frutti Di Mare


"Staying at the Hotel Bristol Palace we also went for dinner to its restaurant 'Giotto '. We had made a reservation for 7.30pm, when it opens. Being alone at the beginning the head waiter and his assistant had plenty of time for us, giving us all kind of information. They were both very friendly and professional during the whole evening. We also liked the atmosphere of the elegant Art Nouveau dining hall with frescoes, also on the ceiling, with real flowers in pots and with white tablecloth. From the menu card with descriptions in Italian, English and French we saw that they offer plenty of Ligurian specialities. So as antipasto I went for a 'Cima Genovese ', a very typical dish, one doesn 't encounter too often, since it involves a lot of work. It is a veal belly, stuffed with varying ingredients like eggs, intestines, cheese, vegetables. It was served cold and in slices, all covered with lettuce salad. On the side was 'Salsa verde ', also typical for Genoa, but with the main ingredient not basil as in the pesto, but parsley. My wife instead had as an antipasto a 'Scrigno di Patata nell ' Orto d 'Inverno con Fonduta di Parmiggiano ' and as a main course a 'Polpo rosticiado con su crema di Patate allo Zafferano '. My second plate was the 'Catch of the Day ' alla Ligure, a piece of fresh fish with potatoes and pine nuts. To drink we he had ordered a Ligurian white wine, a Vermentino DOC Colli di Luni, bottled for the Hotel Bristol Palace. As dessert the choice of my wife was Ice Cream, while I went for a 'Tortino morbido al Cioccolato, Panna montata al Cardamomo e Salsa ai Frutti di Bosco '. We finished the superb dinner with Espresso and when I asked for a 'Grappa ' as local as possible, the head waiter said that he has something special for me, an 'A me Rappa '. When I gave some of it to my wife to taste, she said: 'This is a ladies ' grappa '. It is a locally produced Grappa from Bianchetta Genovese grapes flavoured with honey. Thus ended a wonderful evening in one of our favourite hotels in Italy."