Tattered Flag Brewery and Still Works

1 South Union StreetPA 17057, 17057-1446, Middletown, United States

🛍 Wine, Fish, Brewery, American

4.4 💬 9955 Reseñas
Tattered Flag Brewery and Still Works

Teléfono: +17176168799

Dirección: 1 South Union StreetPA 17057, 17057-1446, Middletown, United States

Ciudad: Middletown

Menú Platos: 35

Reseñas: 9955

"This place wasn't so bad before, but the past year, and this evening in particular, have been just awful. Servers get confused when you order at your table on your phone which, you are supposed to do . The food tastes like it's been trucked in frozen and warmed up. $20 sandwich that tasted like nothing but salt. $5 side order ! of fries that were supposed to have some kind of spicy seasoning just tasted like tons of salt as well. You order your own food and walk up to the bar to get your food and have to get up and ask for your own drinks, but yet there is a tipping option?? For what?? You do not get tipped because you showed up to work today."

Sahad Sahad

Amazing food, great staff, and ambiance! This is my go to spot for brunch. There's always so many options.

Dirección

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Reseñas

Thomas
Thomas

After many visits and fantastic experiences they have announced their last day of operation is October 1st.


Matt
Matt

Fantastic place and great food. The service was amazing and I am so glad we made it here to see the ambiance before it closed.


Justin
Justin

Atmosphere was good, ordering was easy. Food was amazing and beer was tasty. Highly recommend if you are looking for a great place to meet friends for great food and drinks. Ver carta


Justin
Justin

Great atmosphere and the manager was amazing. Truly cared about our experience. We don't like standing in line for food and drinks, but they were running it very efficiently so it moved quickly. The food was not very good. The cheesesteak was good, but the nachos were swimming in commercial cheese whiz and the wings we got weren't tossed in sauce. Barely drizzled.


Justin
Justin

We?ll be back! First time visit. Food was delicious, fresh, and prepared with care. The prices seemed high at first, but the portions were large and we brought half of our entrees home. We had chicken salad, hand cut fries, Cuban sandwich, Korean cauliflower, and lemon cake. The beer was good. Tables games. Interesting decor. Good service. All around good experience.


User
User

This is the 2nd time I've been to this place. I live outside Allentown, so when I'm in the Hershey/Harrisburg area, I will make a point to get here. The beer is really quite good for a small microbrewery. They have a selection for the lager drinkers, ale drinkers, stout/porter drinkers, and even a few lighter crafts for the Lite drinkers. They also have a pretty impressive micro distillery selection. We caught the first day of there Autumn menu and their Harvest Burger was Ver carta


Justin
Justin

First time here. In town traveling for work. Did a four beer flight and the dinner special (fajita bowl). Food was fantastic. Had nice spice flavor throughout the entire bowl. Flight was three IPAs and a Lager. Very happy with all four. I would definitely recommend this place to locals and travelers. Oh did I mention they also distill? Gin, vodka, and whiskey which they age local. The bourbon was smooth and buttery with a nice hint of oak on the nose. They also offer it with


Monika
Monika

Went here after a visit to the area. Beers were good and so was the chicken sandwich but thats were it ends foodwise. Philly cheese steak was so awful...it made your worst school lunch seem like a gourmet meal. It was so chopped up we had to look at it closely to ensure it wasn't hamburger meat. Salty beyond belief..onions, meat and cheese all mixed up in one awful gob. Fries could have been good if they were at least warmer than room temp. Maybe it was an off day but we were disappointed.


C
C

This place wasn't so bad before, but the past year, and this evening in particular, have been just awful. Servers get confused when you order at your table on your phone which, you are supposed to do . The food tastes like it's been trucked in frozen and warmed up. $20 sandwich that tasted like nothing but salt. $5 side order ! of fries that were supposed to have some kind of spicy seasoning just tasted like tons of salt as well. You order your own food and walk up to the bar to get your food and have to get up and ask for your own drinks, but yet there is a tipping option?? For what?? You do not get tipped because you showed up to work today. Ver carta

Categorías

  • Wine Una selección curada de vinos finos de todo el mundo, que ofrece tintos ricos, blancos frescos y rosados elegantes para maridar perfectamente con su comida. Saborea el aroma único, el sabor y la complejidad de cada botella.
  • Fish Deléitese con nuestros exquisitos platos de pescado, elaborados con la captura más fresca del día. Desde favoritos a la parrilla hasta guisos sabrosos, nuestro menú celebra la abundancia del océano con sabores para satisfacer todos los paladares. Ver carta
  • Brewery Una selección curada de cervezas artesanales elaboradas en casa con sabores y aromas distintos. Experimente el arte de la elaboración con nuestra gama de ales, lagers y especialidades de temporada, cada una hecha a la perfección.
  • American Disfruta de los sabores clásicos americanos con nuestro menú diverso, que incluye hamburguesas jugosas, pollo frito crujiente, costillas de BBQ abundantes y ensaladas frescas. Deléitate con el confort atemporal en cada bocado, creado para satisfacer todos los gustos.

Comodidades

  • Beer
  • Wifi
  • Carta
  • Takeout
  • menú
  • Visa Card

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Jd's Junction

Jd's Junction

15 Mill St 17, 17057, Middletown, United States

Carta • Pub • Pubs • Lunch • American


"The restaurant emphasizes homemade and locally sourced items, so we thought we were in for a treat. They offered a full bar with a nice selection of bottled and canned beers, along with a few on tap. I ordered a vodka martini, while my husband and friend opted for beer. So far, things were looking good. For an appetizer, we chose the pub fries, which were crispy and flavorful, and I particularly enjoyed the ranch dressing. The salads were fresh and tasty, with a housemade dressing that I liked. However, they were out of many entrée options, forcing us to make several selections before we found items that were available. My husband ordered a mushroom Swiss burger, I picked the NY Strip, my friend chose a crab cake, and my son ordered the spaghetti with a homemade meatball special. I heard the crab cake was good, but unfortunately, I didn't try it. My steak, however, was extremely disappointing. It was utterly flavorless—like it hadn't been seasoned at all—and incredibly tough and undercooked. I ordered it medium rare, but it was practically raw. The mushrooms and onions on top were blackened to a cinder. When I inquired about this, the server said that’s just how they prepared them. She did offer to provide another mushroom, but I didn't think it was worth it, especially since my husband had the same burnt mushrooms on his burger. The mashed potatoes accompanying my steak were also bland and oddly gray. I had been excited about the homemade mashed potatoes and meat from Groff's, having checked their website beforehand. My son's spaghetti and meatballs were not even spaghetti; he received rotini instead. He didn't mind as he's 11, but it was poorly executed and overcooked, making it slimy. To top it all off, this dish cost $15. In total, the three of us (my friend paid separately) spent $90 on food that was mostly inedible. I understand the restaurant may be in the process of changing ownership, but that shouldn't excuse the drop in quality for current customers. I get that the dining scene is challenging right now, but when I go out for a good meal, I can't justify spending money on what we received at our table."