The Woods Jupiter - Carta

Lunch 24. April was good, but VALET ruined the experience by scratching Pax side spoilers and bumpers of my new corvette. $1,500 damage and no one answers my many calls.

Dinner. Waiters. Etc were great. Only issue I have is getting thru to the restaurant. Needed to change from people to I was on hold for minutes. That is a bit extreme to wait for something so simple to be honest

Had a wonderful family dinner to celebrate my daughter's 50th birthday. Great food and service. Thought the cotton candy for kids was a great idea. My dad was a scratch golfer, gone 53 years ago, but he would have loved this place. Ver carta

My family was in town for a wedding and we went here for Easter dinner. The food was excellent. The service was outstanding. (Our waiter had the best speaking voice. Our table of 12 was completely silent because the food was so good nobody wanted to stop eating.

The food was good. My friend asked if she could get the rack of lamb sauce and was unable to go with the additional rack she took. You need a slightly brighter atmosphere it was somehow dark reading the menu. They made a correction of the bill because we said one thing and they asked us for more expensive.

Our server called Christ was great. Food wasn't great! The ribs are so bad that my dogs hesitated. They cook ribs in over with a bbq sauce that they claim to be Dr. Pepper flavored. You didn't even finish her on the grill? Look at the picture. The beef was at best sub par. Old fashion was too sweet and pretty weak. Would I? ve returned the ribs, but we prefer not to return in the future. Ver carta

You can pop in and sit at the bar and have a quick bite or go big. The menu selection is fantastic. Wine list is one of the best I have seen in a while. You can buy a red for $62.00 a bottle to $4000.00 Nice selection for just a glass of whatever. They have it all. Great selection of Bottled beer finally! The bar is huge. I counted 14 TV's. My only gripe while at the bar for a drink before dinner TV's were directly above the ahead (sort of). They should have been pushed back. Well done!

More extensive of a menu than you would have expected. Inside is a mix of a steakhouse feel and a sports bar/casino, while the outside is mediocre bench tables that don't quite represent the class of the restaurant you'd expect. The wagyu meatballs were rather bland to taste, but paired with great pickled vegetables and a fantastic sauce. The ahi tuna entree was prepared perfectly a beautiful cut of fish. The rack of ribs fell right off the bone; it was not quite the barbecue sauce one would expect but still decent. The truffle fries it came with were good, just not excessively truffley if that what you were expecting.

We wouldn't go back here as we felt like we were totally rushed and ripped off. Beware of the specials and their prices. My son ordered the surf and turf special, which came with a 7 ounce fillet and a small lobster tail. When we got the bill, it was $98. $80 for the steak and $18 add-on for the lobster tail. However, the 7 ounce fillet on the menu is $45. The waiter couldn't really explain why the steak was now $80 and said that was the price. Appetizers came out before our drinks arrived, and our entrées came out before our appetizers were finished. And he brought the dessert menu over while we were still eating our entrées. Ver carta