U Sushi 2 - Carta

Winner Pizza Food Di Marcon Monica

➤ Via Vallenoncello, 87, 33170, PORDENONE, Italy

Carta • Pizza • Pasta • Pesce • Consegna

---

"I lived near Winners pizza for nearly four years now and took for granted how fantastic their pizza is...especially since I've had enough experience with other local pizzerias. This review is well over due. The family owners are your typical small town type who take pride in their pizza art work. Although it is small and tucked in a corner; it is a hidden gem! The quality of ingredients are fresh and every bit feels like a healthy choice when it comes to pizza. It's not just a pizza joint; it's a great community pizza establishment. The husband and wife team are so warm hearted; they have taken the time to share how to make their creations...above and beyond service is what you will receive here. They speak a little English, but try to keep a English speaking staff member. They also deliver within a local radius; which is minimal in this area of Italy. If you are a tourist visiting it may not be worth the hour drive from Venice airport, but if you are inspired by my post...go for it! Locals in the Pordenone area; if you haven't been to Winners; well I highly recommend a visit. With much gratitude to Luigi and Monica; you will be missed and wish much success."

Piazzettasanmarco13

➤ Piazza S. Marco, 13, Pordenone, Italy

Carta • Caffè • Panini • Italiano • Fast Food

---

"I tried this place for the first time in view of a birthday and I must say that I was highly amazed both by the place itself which is very nice, elegant and casual at the same time, intimate but also open, and by the food we ate. it is located in a small square, therefore, with tables outside, in the summer period, it is certainly much more suggestive. Saturday evening therefore reservations required otherwise there will be no seating. we ordered an appetizer which included a platter of San Daniele raw ham, burratina and aubergines in oil and I must say that it was very good: the ham was like butter, it melted in your mouth and in fact even when simply cut, you could feel that it was very soft and tender, the burrata was normal and I also appreciated the aubergines in oil. we then continued with a second course and a sandwich: pork ribs in BBQ sauce with chips and to say that they were spectacular is an understatement: they were disarmingly soft and tender, the meat was juicy, it came away well from the bone, there was little fat and very pleasant, cooked really well and then the bbq sauce with that sweet and sour aftertaste, I must say that, in contrast, the saltiness of the salt present on top was all there. the sandwich instead was made of: hamburger, crispy bacon, onions, lettuce, tomato, cheese and BBQ sauce; relatively simple and well-known composition but it too had something special: both the quality of all the ingredients present inside and the bread which was of excellent quality. we ended with a dessert: a 7-ply cake which wasn't bad even if it had very modest portions, in fact a small jar with 2/3 teaspoons was finished and its cost was still €7, probably a little high both for the portion and for the type of cake. in total the price was not even excessively high considering both the place and what we ate which was certainly of excellent quality and we know that you pay for quality, and willingly too. 5 stars also for the service of the staff which was of a kindness that did not go unnoticed. I will return and definitely recommend it!"

Il Giglio

➤ Via Bagnador, 5, 33080, PORCIA, Italy

Carta • Pasta • Pesce • Carne • Mediterraneo

---

"I've been here for corporate dinner, but maybe coming as a private is different. I ate two appetizers, two first, two seconds and dessert, but I am otiated with hunger bites. some things I enjoyed more than less. does not excel in the quality of the ingredients: tasty sausage, vegetables, unsavory meat. I was really sick when I had 3 tortellini as before. I thought it was a joke, but. It was just a portion. I don't know how much my owner paid, but if I leave a hungry restaurant, I'm not going back. kitchen view: appreciable and not from a sense of transparency, but on the other hand ask questions. in favor the service was impeccable and the environment and very nice. fantasy appreciable in the presentation and composition of the dishes."

Oblo' Food Drinks

➤ Via Gorizia 6, 33170, Italia, PORDENONE, Italy

Carta • Bevande • Italiano • Frutti Di Mare • Tedesco Parlato

---

"situato nel centro storico di Torino, lo troverete in un vicolo ben curato. personale alla reception amichevole e amichevole, ci sono tavoli sia all'interno che all'esterno; ci siamo seduti nella camera al primo piano. Menu semplice ma chiaro e preciso, è possibile scegliere tra vari corsi e avere ottimi piatti di pesce. abbiamo ordinato un antipasto di pesce crudo, un carbonara (di pesce ovviamente, con alcune note classiche seppia in umido. piatti deliziosi, gustosi e preparati con grande cura e dedizione. cena accompagnata da due bicchieri di prosecco, prezzo in media considerando la qualità proposta. super consigliato"

I-sushi

➤ Via Beato Odorico 2, Pordenone, Italy, 33170, PORDENONE

Carta • Pieno • Sushi • Pranzo • Giappoense

---

"I've been to I-Sushi in Conegliano, Italy several times; the manager and the wait-staff were absolutely amazing. I decided since the I-Sushi in Pordenone is much closer to give them a try...bad idea. The server brought our order and had no idea who ordered what. Then she handed my daughter a dish in which we didn't order. I told the waitress it was not ours and was in the middle of explaining what we did order when she simply walked off...in the middle of me talking to her?!! Then another waitress brought back the same dish and said this was what we ordered....again, I explained it was not ours and again, she walked off mumbling under her breath. I lived in Japan for over a decade and I know what sushi I like/don't like so I made it a point to point with my finger to the item on the menu each time I order. For 80+ Euros (think $100 American); this was not even close to a good meal. Not because the food was horrible, it wasn't; but because the servers were rude, had no knowledge of the menu and simply don't care about the customers."