101 Noodle Express - Carte

Emily Grill Korean Fusion

➤ 10020 Venice Boulevard, Los Angeles, 90232, United States Of America

Carte • Soup • Grill • Korean • Coffee

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"This restaurant was a delightful surprise! I was meeting a friend who was staying nearby, and since my friend is a big fan of K-Pop, I thought Korean cuisine would be the perfect choice. When I arrived and noticed that the restaurant was located in a small strip center with limited parking, I didn't have high expectations. However, as soon as the food arrived, all my concerns vanished! Everything was delicious, and the staff member was incredibly sweet. My friend ordered the chicken bowl while I went for one of their spicy chicken trays. I was pretty hungry, but I was so impressed that I ended up finishing everything—something I rarely do! It was truly fantastic! We highly recommend this restaurant!"

Ruth's Chris Steak House

➤ 224 South Beverly Drive Beverly Hills, CA 90212, 90212-3844, United States

Carte • Steak • Cheese • Seafood • Cocktail

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"Ruth's has the best sizzling steak, in my opinion. Our food was generally good this time, but something must have been a little off as out of diners had stomach issues afterwards. I was the lucky one that didn't, but it was odd that my friends all did. The steaks were cooked well, dripping in butter (as requested), and served fairly quickly. The only miss was the dessert. The birthday girl got hers at least min earlier than everyone else for some reason and when the rest of ours did come, it was disappointing. The bread pudding was a little bit too sweet and mushy. The ice cream it came with was good, but didn't help the sweet factor of that dessert. The wait staff was also "good" but I've had better service in other Ruth's restaurants and they hardly acknowledged the mistiming of the dessert course"

Tree House Thai

➤ 10200 Venice Blvd Unit 207, Culver City, California, USA, 90232, United States

Carte • Thai • Vegan • Chicken • Catering

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"This is our family’s favorite Thai food restaurant. The food is always good. A lot of their business is take-out, so it’s never hard to get a table. The atmosphere is super chill with not-too-loud ambient music. They have happy hour daily, and once or twice a week they have a live music set in the evening. Their lunch specials are a great value. Servers are always super polite. And since it’s upstairs with lots of windows, you have a great view of the neighborhood. It’s really a gem.Vegetarian options: Almost any dish can come without meat so it’s super easy to have vegetarian options.Kid-friendliness: We always bring our kiddo and the restaurant is really chill so it’s not hard to have a kid there.Parking: The lot in front is pretty tight usually but the lot in back is always available. We’ve never had trouble with parking.Wheelchair accessibility: There is an elevator to reach the second floor."

The Talpa

➤ 90064 Los Angeles, United States

Carte • Meat • Tacos • Mexican • Spanish

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"Talpa has been our go to Mexican restaurant for 40+ years. There 's a reason it 's survived the LA restaurant scene . Food is great; fresh, hot (heatwise) not just warmed up. Best guacamole just good avocados with no frills. Salsa is roasted and delicious. They 've added a full bar so you can have a margarita if you 'd like. We thought that after the long time owners sold it we 'd be disappointed, but not so. We are still loyal customers, coming back time after time for the great food and our favorite waitresses, Selina and Paula."

Shiloh's Bistro Garden

➤ 8939 W Pico Blvd, Los Angeles, United States Of America, 90035

Carte • Wine • Steak • Kosher • Bistro

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"Parking was difficult. The restaurant was clean. The ambiance was pleasant. The staff was cheerful and professional. The ancillary staff were quick and attentive. The runner who delivered our entrees was young and inexperienced. He confused our orders. The appetizers were pretty on the plates. However, beets were from a can. The bacon flatbread was cold, greasy and soggy. The roasted cauliflower was perfect! The sea bass skewer was divine but it was a stingy portion. We both had the Ribeye Steak. The cook temperature was not as ordered and the steak was not seasoned. That being said, the Bearnaise sauce was the best I’ve had in a long time. The side of sautéed mushrooms was a delicious combo of wonderful fungi! The sautéed spinach was nothing special. The cappacino was piping hot and very good and the Raspberry sorbet tasted like fresh and fruity frozen raspberries! A perfect ending for a very big meal! There were a few bumps in the dinner journey but I would definitely go back because there were definitely major highlights!"