Bramer's Brazilian Cuisine

1035 Gateway Blvd #201, 33426, Boynton Beach, US, United States

🛍 Pizza, Casual, Burgers, American

4.6 💬 5963 Avis
Bramer's Brazilian Cuisine

Téléphone: +15612726377

Adresse: 1035 Gateway Blvd #201, 33426, Boynton Beach, US, United States

Ville: Boynton Beach

Menu Plats: 35

Avis: 5963

"Recently returned to Bramer 's for takeout. I would have gone inside to order, but the parking lot was packed and I had to look at the online menu anyways to select my items. The website said that if we used their 'preferred ' online ordering system for takeout or delivery, there would be no upcharges. The items on the web menu were the same prices as on the ordering app, so decided to use that, even though it was completely new to me. Long story short, when we finally received our food order, we loved the food. The hamburgers taste higher quality and are a nice size. The fries had some sort of seasoning on them, mild but delicious, and still crispy, and we all loved them. Didn 't even know we were getting fries, but apparently they came with the burgers, so an unexpected but nice surprise! The Brazilian cheesy bread was cold by the time it came, but still worth ordering. The ordering app was a mess. The order came way later than originally told to us, there was no tracking at all, had to contact the app 's tech support just to find out where our food was. No attempts to right this besides a single line of text apology from the app. Still love Bramer 's, but wanted to let the owners know about their preferred app in case it is helpful info."

Menu complet - 35 options

Tous les prix sont des estimations sur Menu.

Dessert

Burgers

Salades

Sandwichs

Desserts

Poulet

Burger

Salade

Sushi Nigiri

Plats Principaux

Salgados

Poisson & Fruits De Mer

Spécialités Péruviennes

Soupes

Fresh Angus Burgers

Snacks De Pizza

Apéritif

Gourmet Specialties

Plats De Poulet

Sides $6

Viande

Porções

Alex Alex

Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Churrasco Trio, Burger, Picanha

Adresse

Afficher la carte

Avis

Renan
Renan

I've been there many times and the food is always so good. My favorite dish is the churrasco trio with rice and smashed potatoes. Recommended dishes: Churrasco Trio


Steven
Steven

Too many items on the menu. Hard to be consistent. Tonight they couldn't cook a pizza. Raw dough, even on the second try. Eating out is too expensive to deal with unsafe food.


Algedi
Algedi

My wife just had a baby, and while I was at a nearby hospital, I visited this restaurant. The food was incredible, and the service was excellent. I highly recommend it if you're looking to dine like royalty without breaking the bank! Voir le carte


Jay
Jay

An amazing Brazilian restaurant located on Gateway Road just off I95. The menu is extensive and items range from pizza, and burger to Bife (Steak) A Cavalo, which is steak with an egg on top. The restaurant is great for large parties and the portions are large. The way the restaurant works is that you order your food prior to sitting and sitting arrangements are most first come first serve.


Val
Val

I recently celebrated my birthday at Bramer's, and I was truly impressed by the outstanding service! The staff went above and beyond to make sure our group was well looked after. The food was delicious, the atmosphere was delightful, and the service was exceptional. Our server, Rodrigo, was friendly and attentive, ensuring we had everything we needed. I highly recommend Bramer's for any special occasion or simply a night out. Thank you for making my birthday celebration unforgettable! – Valeria Pleticha.


Barry
Barry

This is a simple counter service restaurant with a complex menu. You can get burgers, sandwiches, salads, pizza pasta plus Brazilian style plates. We ordered the Picanha. It was a sirloin steak with the fat cap. It came with 2 sides chose white rice and mixed veg. It was great big portion and seemed like a healthy choice. Also tried the Picanha with peppers. It came with the meat pre sliced and mixed with onions bell peppers. Sides we chose were black beans and sweet plantains. Everything tasted great. Not spicy. Not overly salty. Dessert cakes in the display case looked amazing but we were too full to try any. Maybe next time. Voir le carte


Holly
Holly

After converting to a plant based diet, I have been hard pressed finding tasty local meals. While the place is a counter service type establishment, it is clear they put a lot into this place between the atmosphere and all of The offerings. After sitting down for a bit, a woman came over and brought us some pao de queijo (I think) and it was so insanely good. The vegan club burger exceeded any expectations I might've had and was just amazing. For those who haven't tried it, plant based cheese is so wonderfully flavorable and gooey when melted, I find it surprisingly as good if not better than dairy cheese. The chef actually proceeded to come out and ask us how we were enjoying the meal, and...


Jay
Jay

Our experience at Bramers Brazilian Cuisine offered a mix of flavors and a few considerations. The Portuguese pizza was a standout a delicious departure from the usual pizza fare, and I highly recommend giving it a try. On the other hand, the mixed grill had its ups and downs. While the steak fell short in the taste department, the chicken was well flavored, and the dish included sausage and plantains. Venturing into catering for an upcoming party, we found the portion sizes ample for our guests. However, my concern arose during the ordering process. The restaurant proved inflexible when it came to substitutions, particularly when certain items were out of stock. For instance, the family pla...


Melodie
Melodie

Recently returned to Bramer 's for takeout. I would have gone inside to order, but the parking lot was packed and I had to look at the online menu anyways to select my items. The website said that if we used their 'preferred ' online ordering system for takeout or delivery, there would be no upcharges. The items on the web menu were the same prices as on the ordering app, so decided to use that, even though it was completely new to me. Long story short, when we finally received our food order, we loved the food. The hamburgers taste higher quality and are a nice size. The fries had some sort of seasoning on them, mild but delicious, and still crispy, and we all loved them. Didn 't even know... Voir le carte

Catégories

  • Pizza Plongez dans nos pizzas parfaitement cuites, élaborées avec de la pâte étirée à la main, une sauce tomate riche et un mélange de fromages gourmets. Chaque tranche éclate de garnitures fraîches, garantissant une bouchée délicieuse à chaque fois.
  • Casual Notre menu Casual propose des plats réconfortants délicieux pour un repas sans effort. Des burgers juteux et des sandwiches succulents aux salades fraîches et plats copieux, notre sélection diversifiée offre une expérience délicieuse pour toute sortie décontractée. Voir le carte
  • Burgers Des burgers juteux et savoureux confectionnés avec des ingrédients de qualité supérieure, allant du bœuf classique aux options végétariennes uniques, tous servis avec des garnitures fraîches et un choix de frites taillées à la main ou d'une salade croquante.
  • American Savourez les saveurs classiques américaines avec notre menu diversifié, comprenant des hamburgers juteux, du poulet frit croustillant, des côtes de BBQ copieuses et des salades fraîches. Dégustez un confort intemporel à chaque bouchée, conçu pour satisfaire tous les goûts.

Commodités

  • Wifi
  • Takeout
  • Carte
  • Delivery
  • Menu
  • Television

Restaurants similaires

Driftwood- Boynton Beach

Driftwood- Boynton Beach

2005 S Federal Hwy, 33435, Boynton Beach, United States

Carte • Full • Dining • American • North American


"Driftwood 's vibe feels like you 're eating at the place in Adam Sandler 's movie 50 First Dates. Hawaiian and beachy, you enter off Federal Highway and feel like you have been taken somewhere. It feels relaxed and welcoming without being overly kitschy. A 7 p.m. reservation was made on a Saturday night, and the place was filled and jamming by 7:30. You need a reservation. Cisco, our friendly waiter, was happy-go-lucky, but we had to catch him on the fly many times to place orders. They needed more help. He explained that Driftwood was all about local and fresh and that they were written up in the Palm Beach Post a while back, claiming them as one of the ten best in Palm Beach County. We were salivating, starved, and stoked. The menu is eclectic and we couldn 't make up our minds, so we ordered a bunch of dishes to share. We started with their milk bread, which is essentially warm, fresh rolls with 'everything ' seasoning. There were two butter sides; one was whipped, the other whipped with harissa. I am not a fan of either; we wished they just made it simple with regular butter. We then got sweet and sour cauliflower (a standout which was deftly fried with a sticky tangy sauce; fish and chips which came with a nice, homemade tarter sauce and a bit of pickled vegetables over a potato chip . The potato thing showed up again in a brined and grilled (sous vide and smoked? chicken breast with a mornay sauce (we had it on the side, but it was tasteless, and the chicken was spongy , and we all agreed the potato thing was a greasy cross between a knish and a latke. It did not work for us, but they are proud of that dish, as you can tell from Cisco 's description. Ultra-crispy tempura string beans with aioli was a particularly unappealing-looking hot mess of a dish but delicious nonetheless. Dry-brined chicken wings were tender and juicy, but the dusting of seasoning felt odd in our mouths. Shrimp and grits had some funky red swirl of sauce, which ruined the dish for us, and their forever staying on their menu chicken and dumplings was a fail for us, as the chicken, while there, seemed non-existent and the dumplings undercooked. The oddest part of the whole meal was the french fries, which, take it from me, were the frozen kind that you buy in the supermarket. Why? Why go through all that trouble to explain yourself as a fresh, local food spot and have frozen fries? The drinks menu was vast and geared toward fruity rum drinks. I had a beer, and my friend had a hurricane that did not taste like the New Orleans variety but a lemony, tangy cocktail. The straws were metal, which was cute. Our party decided that Driftwood tried too hard to be different. While the food was okay and sounded exciting, no one dish would drive us back. The dessert menu was strange, so we went to Carvel afterward."