Dicor Italian And Argentinian

This was truly the best fine dining experience during a long weekend trip that I enjoyed immensely.

I absolutely love this place and can't wait to return. The food, service, and atmosphere all receive a perfect rating of 5.

Great find in North Andover. Have been wanting to try Argentinian food before we go there and I feel we got everything and more. Service: Dine in Meal type: Dinner Price per person: $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Empanadas, Home Cut Fries Voir le carte

We ordered empanadas that were not enjoyed by anyone, and the cocktails that accompanied our entrees were left untouched. The sangria was subpar, the meat was tough from the barbecue, and the prices were unreasonably high. Service was provided for dine-in during dinner, with an average cost of $50–100 per person.

I hate to do this but, I would hate to think someone else would waste all that money like I did. You would think a $40 steak would be cooked to perfection. It was so tuff he sent it back. Then it was brought back under cooked. I got Empanadas I have had better, fries were very good though. The worst thing was when the waitress argued with my bf about the steak. The inside is adorable but the food is more important. STAY AWAY. Food: 1 Service: 1 Atmosphere: 1

We recently enjoyed a wonderful breakfast at this restaurant! I ordered the veggie omelette with Swiss cheese, and it was absolutely delicious with its fluffy texture. The vegetables were fresh, crisp, and sweet. My friend had the French toast with blueberries, strawberries, and whipped cream, and it was also delightful. Our server was attentive and friendly. We will definitely be coming back! Ratings: Food 5/5, Service 5/5, Atmosphere 5/5. Meal type: Breakfast. Voir le carte

Good to see this small gem of a restaurant made it through COVID. Family run. Tucked away in a small strip mall. Unusual menu of Italian and authentic Argentinian dishes (my wife and I have been to Argentina). We all started with Empanadas, choice of 6 kinds. Two are sufficient for most people. Choice of baked or fried (we chose baked). Very good. My wife had the Canelones ala Bechamel (stuffed crepes). Very good. My son went for the Salmone alla Jesica (cheese stuffed salmon). Very good as well. I had classic Veal Florintina. Again very good, but too large a serving. Unusual for us, we went for dessert. My son tried the Copa Stracciatella (a chocolate chip gelato), my wife the dulce de lech...

Wow!!! Amazing hidden family owned authentic spot in North Andover. Strong Italian and Argentina flavors, using the freshest ingredients and from scratch. Bottomless coffee and homemade corn beef hash browns and homemade bacon, onion home fries! Eggs Benedict eggs were cooked perfectly and extra homemade hollandaise smothered was our favorite. The waitress Amelia was friendly and helpful. We loved hearing about the family background and made the experience enjoyable. Chef Glen came out and shared stories and made sure we had enjoyed our breakfast. We'll be back for dinner! They serve breakfast, lunch and dinner. We can't wait to try everything on the menu. Homemade fresh pasta looks so invit...

My wife and I enjoy trying out new restaurants often. While driving on route 125, we came across Dicor and decided to give it a try since they advertised Italian/Argentinian cuisine. Unfortunately, we were extremely disappointed with the quality of the food, portion sizes, and especially the prices. We ordered fried calamari, which was decent, but for the price of around $20, we were expecting a larger portion than just a few rings of squid on a small amount of arugula. Both of our chicken entrees cost nearly $30 each. The linguini was undercooked and the chicken was tough and dry. We have traveled extensively and have always enjoyed exploring different cuisines and cultures, but this meal l... Voir le carte