Flying Elephants At Kruse Way

Lake Oswego, OR 97035, 5885 Meadows Rd, United States, Oregon

🛍 Italian, European, American Cuisine, Pan-asian Cuisine

4.2 💬 89 Avis

Téléphone: +15036202444

Adresse: Lake Oswego, OR 97035, 5885 Meadows Rd, United States, Oregon

Ville: Oregon

Menu Plats: 35

Avis: 89

Site Web: http://www.elephantsdeli.com/

"Sure! Here's a rewritten version of your restaurant review: --- Let me start by sharing my experience at Elephants Deli in Lake Oswego, where I stopped by to grab a sandwich for dinner this evening. I had never been to an Elephants before, but I had heard some good things about the place and was eager to try it out. Unfortunately, I ended up feeling misinformed and disappointed. When I arrived, I was told they were out of the sandwich I had initially wanted to order, which left me baffled—how can a deli run out of sandwich meat? It turns out that their sandwiches are all pre-made, and they had simply sold out of the particular one I was looking for. --- Feel free to ask for any further edits or additions!"

Nick Nick

Great food and friendly service! Also, offer coffee and baked goods.

Adresse

Afficher la carte

Avis

Steven
Steven

Mediocre food. Very expensive. Chaotic ordering and payment experience.


Shawn
Shawn

Good food, great atmosphere, great set up. I wish they had some picked fish though!


Sara
Sara

The wait is finally over, and we are excited about the makeover at Elephants! Frittata every day!! Voir le carte


Sally
Sally

I'm so thrilled that they're open just in time to offer delicious Thanksgiving treats! I absolutely love this place!


Jan
Jan

Love Elephants!!! We’ve been waiting for their new store to open in LO. Superb food, warm and efficient service. Welcome to Boones Ferry, Elephants!


Julia
Julia

I saw this place go in recently in my neighborhood and I was excited to try it out. They have great sandwiches and I am excited to go back here again. Voir le carte


Kyle
Kyle

Loved it all! Only wish they had an easier checkout system like the other locations. Being able to pay at any station would really boost the efficiency.


Gordon
Gordon

Just picked up a pre-order of two individual Thanksgiving dinners for reheating tomorrow. Upon opening at home, was sad to discover that the promoted “side” of cranberry sauce was about the size of my thumb and the “side” of gravy was not much bigger. This is supposed to be the best meal of the year and with each costing $25, I could not be more disappointed. Needless to say, I will not be returning!


RJ
RJ

Sure! Here's a rewritten version of your restaurant review: --- Let me start by sharing my experience at Elephants Deli in Lake Oswego, where I stopped by to grab a sandwich for dinner this evening. I had never been to an Elephants before, but I had heard some good things about the place and was eager to try it out. Unfortunately, I ended up feeling misinformed and disappointed. When I arrived, I was told they were out of the sandwich I had initially wanted to order, which left me baffled—how can a deli run out of sandwich meat? It turns out that their sandwiches are all pre-made, and they had simply sold out of the particular one I was looking for. --- Feel free to ask for any further... Voir le carte

Oregon

Oregon

L'Oregon, connu pour ses forêts luxuriantes et ses villes animées, propose des délices culinaires tels que des fruits de mer frais, de la bière artisanale et des plats locavores, souvent à base d'ingrédients locaux comme des noisettes et des baies.

Catégories

  • Italian Savourez les saveurs riches et diversifiées d'Italie avec notre menu, proposant des pâtes classiques, des risottos savoureux et des plats traditionnels de viande et de fruits de mer, tous élaborés avec des ingrédients authentiques et de la passion. Buon appetito !
  • European Savourez un voyage culinaire à travers l'Europe avec notre menu savamment élaboré, mettant en vedette des plats authentiques de France, d'Italie, d'Espagne et d'ailleurs, en utilisant les ingrédients les plus frais pour donner vie aux saveurs traditionnelles. Voir le carte
  • American Cuisine La cuisine américaine propose un menu diversifié avec des classiques copieux tels que les hamburgers, le poulet frit et le BBQ, ainsi que des salades colorées, des desserts gourmands et des interprétations innovantes des favoris traditionnels.
  • Pan-asian Cuisine Plongez dans une fusion de saveurs vibrantes de toute l'Asie avec notre cuisine pan-asiatique. Savourez un menu éclectique offrant un mélange harmonieux de plats traditionnels, du sushi au sauté, tous préparés avec des ingrédients frais et authentiques.

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"Date night Saturday night. Our reservation was for 7pm, but we were falling asleep, so luckily they were able to accommodate at 6:15. : Only a few tables were occupied. Tall ceilings, nice ambiance, would have maybe liked some additional lighting such as candle light (or faux candle light . The weather outside was lovely and they opened the doors which gave way to French doors with iron railing. they were pretty! Our server mentions that the menu changes pretty frequently so we may not see on the menu what we read online. Fine by me, as you know from my reviews, I 'm always up for a food adventure. I had a gin based cocktail which tasted balanced. Spring Mushroom Mousseline, Pistachio and Drunken Fruit with Date Pecan bread. Mousseline served in a glass votive like ramekin (much like you 'd see foie , was tasty, creamy, albeit a little gritty from the pistachios. The bread came like a small loaf, almost precut (could have been sliced all the way through , with macerated cherry/cranberry compote. For a vegetarian option like foie, we were pleased and ate the entire portion. Scotch Olives with Saffron Aioli. These olives were HOT. No joke. A bit of, could you please blow on this before I burn my tongue? But, they were briny on the inside, with a perfectly coated fried crunch outside, and so yum once the heat dissipated. Nice touch on the aioli. Only 4 of them unfortunately... that 's 2.25 each! Rosemary Grilled Lamb Chops with Seedy Broccolini Salad with Cherries. Wood grilled carrots and pomegranate molasses. $39. Nice presentation. Crunchy but soft carrots, broccolini cooked perfectly. Seemed a bit on the small side as far as meat goes. Two double lollipops. Cooked perfect, and beautiful gamey taste, just not too much bang for the buck. Grilled Sturgeon, warm rice salad, fiddlehead ferns, snap peas. Not a fan of the glaze ontop, the fish portion was fine, but lackluster. I 'm a huge sucker for fiddlehead ferns, and I also know that they can be overcooked within seconds, which these were just slightly overcooked, lacked the snap in your teeth you get from a bright green cooked correctly one. Oh well. With everything in one bite, it was good, just not amazing. We shared the Mexican hot chocolate warm brownie/cake in a cup. The foam was nice, but the inside really reminded me of a fudgy cake you can buy in the grocery store, add water, and nuke in the microwave. Next time, happy to go back just for drinks and apps. Skip the more expensive main courses on their menu."