Smokin' Joe's Rib Ranch

Jollyville Rd, 73030-9585, Davis, United States

🛍 Bbq, Meat, American, North American

4.6 💬 1668 Avis
Smokin' Joe's Rib Ranch

Téléphone: +15803692818

Adresse: Jollyville Rd, 73030-9585, Davis, United States

Ville: Davis

Menu Plats: 6

Avis: 1668

"Orderly chaos is my best description of the environment here. It's definitely not a restaurant I'd pick if left to my own devices, but I was on a group trip. I do have to give them credit though because our group was 20+ people. It started out just shy of utter chaos, but they quickly got it down to ordered chaos. I probably would've clocked out if I were one of the employees because they already had a full house. Service was pretty good considering the situation. So why the 3 stars? What happened to the other 2? Well, I sent them out to buy seasoning for my meal. I ordered pulled chicken (I eat plant based but chicken is my go to when it's not a feasible option and it wasn't in this case). The chicken was on the salvageable side of kinda dry, but it had ZERO flavor. I need to know where the seasoning went. Not anything fancy mind you, just a little bit of salt and pepper. There was NO seasoning on that chicken, and I may have prayed for the chicken because it didn't give up it's life for me to have to drown it in BBQ sauce. I'm sorry to that bird. The BBQ sauce wasn't bad, and they had great fries. The fries are pretty much why I tolerated the chaos. I will say this, they have baked potatoes, but it's not obvious at all. If you prefer that to fries, be sure to ask. Also those potatoes are huge so keep that in mind. Would I go back? No, I wouldn't. Do I think it's worth a shot if you're an actual carnivore/omnivore? I do as other members of the group seemed happy with their meals."

Menu complet - 6 options

Tous les prix sont des estimations sur Menu.

Ailes De Poulet

Indien

Pizza

Poulet

Plats De Bœuf

Steaks

User User

Food is always fantastic here! Regardless of what you order you are gonna get a ton of food and its always good.

Adresse

Afficher la carte

Avis

Rita
Rita

Had 2 meat dinner ribs and brisket. The ribs were amazing. Brisket was good. BBQ sauce had a good grip. Fries were crispy and hot. Very nice atmosphere in the restaurant. The portion size was very generous for the price.


Kelly
Kelly

You will never leave here hungry ???????? I?ve never seen portion sizes like it!! This is half a chicken and ribs. HALF a chicken!!! Can?t complain though, it?s great value for money, especially when everything taste so damn good ???? This placeneeds to be on man vs food ????


User
User

Brisket was extremely dry and had zero flavor. Ribs had decent flavor. Pork tenderloin was a little dry also. Pinto beans were just plain nothing fancy beans. Fried okra was good. Cobblers we?re ok. Seemed like a Mrs Smith cobbler you can buy in the grocery store. Neat location. Brisket was big disappointment. Voir le carte


User
User

The ribs are excellent—tender, flavorful, and perfectly seasoned. The fries and okra are also fantastic. However, the brisket was disappointing; it was dry and lacked flavor. I’d suggest choosing something else instead of the brisket. On a positive note, I also tried the chopped barbecue sandwich, which was quite good. The portion sizes are generous, so you definitely won’t leave hungry!


Rita
Rita

My brother recommended this restaurant to us, so we flew to Dallas and drove to Norman, OK, specifically for the acclaimed BBQ. This place did not disappoint at all! The portions were generous, and the food was excellent. The BBQ sauces were delicious, too. It is a bit tricky to access from the highway, but it’s definitely worth it. If we find ourselves in the area again, we will certainly return!


J
J

Best ribs you will EVER eat! We travel a lot and I can?t eat ribs anywhere else, the bar is set here!! Recommend sharing as they do give generous portions. We also like the pulled pork, and smoked ribeye. French Fries and fried okra are my choice for sides.The okra is like my Grandma made it! Highly recommend, more than worth a stop if you are passing through. Worth the wait, andworth eating outside if I have to! Voir le carte


User
User

Best ribs you will EVER eat! We travel a lot and I can?t eat ribs anywhere else, the bar is set here!! Recommend sharing as they do give generous portions. We also like the pulled pork, and smoked ribeye. French Fries and fried okra are my choice for sides. The okra is like my Grandma made it! Highly recommend, more than worth a stop if you are passing through. Worth the wait, and worth eating outside if I have to!


User
User

If asked whether I would travel for BBQ, I would definitely say that Smokin’ Joe is worth the trip. The simplicity of their menu reflects everything you need to know about good eating. The sliced brisket is the best in the state—it's delicious whether you choose to have it with or without sauce. The pulled pork is another favorite of mine, especially when paired with their mild BBQ sauce. The okra and fries also deliver a great punch and never disappoint.


Rita
Rita

Orderly chaos is my best description of the environment here. It's definitely not a restaurant I'd pick if left to my own devices, but I was on a group trip. I do have to give them credit though because our group was 20+ people. It started out just shy of utter chaos, but they quickly got it down to ordered chaos. I probably would've clocked out if I were one of the employees because they already had a full house. Service was pretty good considering the situation. So why the 3 stars? What happened to the other 2? Well, I sent them out to buy seasoning for my meal. I ordered pulled chicken (I eat plant based but chicken is my go to when it's not a feasible option and it wasn't in this case).... Voir le carte

Davis

Davis

Davis, une ville universitaire dynamique, est connue pour ses rues favorables aux cyclistes, ses marchés de producteurs, et sa cuisine de la ferme à la table, avec un accent sur les produits frais, d'origine locale et la cuisine mondiale.

Catégories

  • Bbq Savourez les saveurs fumées et savoureuses de nos offres barbecue. Des côtes tendres aux briskets juteux, chaque plat est grillé à la perfection avec nos sauces et épices signature pour une expérience BBQ authentique.
  • Meat Découvrez notre sélection de viandes savoureuses, comprenant des steaks grillés à la perfection, du poulet tendre et des plats d'agneau savoureux, chacun assaisonné à la perfection pour une expérience culinaire inoubliable. Voir le carte
  • American Savourez les saveurs classiques américaines avec notre menu diversifié, comprenant des hamburgers juteux, du poulet frit croustillant, des côtes de BBQ copieuses et des salades fraîches. Dégustez un confort intemporel à chaque bouchée, conçu pour satisfaire tous les goûts.
  • North American Savourez les saveurs variées de l'Amérique du Nord avec des plats allant des burgers juteux et poulets frits croustillants aux côtes de BBQ acidulées et salades fraîches, capturant l'essence des favoris régionaux et des classiques réconfortants.

Commodités

  • Takeout
  • Delivery
  • Carte

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"Un groupe d'entre nous coincé à Mickey Land pour une convention recherchait un endroit pour le brunch du dimanche. Les Oskars à Waldorf ressemblaient à ce que nous voulions et nous sommes partis. Bien que je ne sois pas fan des buffets, celui-ci avait l'air incroyable, avec plus de variété que d'habitude, y compris une barre de saumon fumé, une barre de jambon et du miel dégoulinant d'un rayon de miel! Il y avait beaucoup de familles avec enfants, donc c'était un peu bruyant mais cela n'a pas vraiment affecté ... tout ce que le groupe de 4 a essayé nous avons adoré. Seules deux choses qui étaient un peu étranges étaient que le coût du buffet ne comprenait que des mimosas, pas des **** Marys et pas d'œufs Benedict au buffet. Cependant, ce qui m'a le plus impressionné, c'est l'engagement à rendre le client heureux. Quand je suis arrivé au bar à saumon, il était vide même si deux membres du personnel à qui j'ai demandé m'ont dit qu'il serait réapprovisionné. Quand j'en ai parlé à notre serveur, il est revenu et a dit qu'ils sortaient, ce qui était décevant. Le directeur est venu s'excuser et a dit qu'ils avaient même envoyé Hikton à côté mais qu'ils étaient sortis jusqu'à lundi ... pas ce que je voulais entendre. 15 minutes plus tard, le directeur est apparu avec une assiette du meilleur saumon fumé que j'ai eu depuis longtemps ... C'EST le service."