"I would really rate this place 4.5 stars. We stopped in for a slice of pizza and were amazed by the variety of options! My husband ordered a gourmet slice for $3.95, which was piled high with chunks of chicken, roasted red peppers, onions, mozzarella, and a drizzle of balsamic glaze. It was so generously topped that the thin, crispy crust struggled to hold it all together. I opted for a $3.15 slice of tomato pie that featured fresh mozzarella, a few dollops of sweet tomato sauce, parmesan cheese, oregano, oil, and basil. However, I felt my slice could have benefited from a bit more topping, especially the tomato. We also shared a garlic stick for 50 cents, which came with a tasty tomato dipping sauce. While dining in, I noticed pizzas being tossed in the kitchen, which was reassuring. The menu boasts that all pizzas are made fresh to order. There’s a wide range of offerings, from appetizers to lunch specials, as well as chicken, veal, seafood, and pasta dinners. We’ll definitely return to explore more of the menu! It’s easy to see why this restaurant has been a staple since 1988, with its freshly prepared food, generous portions, and reasonable prices."